La Cucina Italiana Introduzione • The Italian cuisine is divided into three parts: the North, Central and South • Great regional differences • Main ingredients are: pasta, rice, vegetables, meat, seafood and different dairy products A tavola • Breakfast – colazione: caffé latte or cappuccino with biscuits, crackers or a muffin • Lunch – pranzo: around 2 pm, a plate of pasta or rice (primo piatto) and maybe meat afterwards (secondo piatto) • Dinner – cena: 8-11 pm, a menu of many different dishes, e.g. salad, meat, French fries, pizza • Antipasti – starters • Primi piatti – pasta / rice • Secondi piatti – meat, often veal, chicken or rabbit • Contorni – vegetarian dishes • Dolci – desserts • Different kinds of food are not mixed but eaten separately • Most Italians eat both lunch and dinner at home • Food is VERY important for the Italians – they live to eat! L’Italia del Nord Typical products – Prodotti tipici • • • • Rice Risotto Corn Polenta Butter Cheeses: • Taleggio, mascarpone, ribiola, Grana Padano, gorgonzola • Sausages, steakes • Fish, seafood • Influenced by southern France and Austria Piatti famosi del Nord Lombardia • Risotto alla milanese • Osso bucco con gremolata • Bresaola, pancetta, salsicce, salame • Tiramisù –”drag-meup”, panettone Liguria • Pesto • Foccaccia • Gnocchi Emilia-Romagna • Bolognese sauce – ragù • Parmigiana alle melanzane • Parmigiano – parmesan • Parma ham, culatello, mortadella • Zuppa inglese L’Italia Centrale Prodotti tipici • Pork, lamb • Black truffles • Beans – white and red • Olive oil • Fresh pasta • Famous wines Prodotti famosi dell’Italia Centrale Lazio • • • • Vegetarian food Sheep and goat milk cheeses Artichokes Green peas Toscana • • • Ribollito Zabaglione Chianti L’Italia del Sud • The ”real” Italian food Prodotti tipici • • • • • • • Dried pasta Tomatoes, eggplant Olive oil Mozzarella di bufala, provola Peperoncino-spiced meat, salami Pizza Fish, seafood Piatti famosi del Sud Campania • Pizza – Pizza Margherita • Insalata caprese • Pasta ai frutti di mare, ai quattro formaggi... • Different stews Sicilia • Pasta alla siciliana • Famous lemons • La granita • Ricotta Da bere • • • • Red and white wines Grappa – liquor from rests of grapes, north Italy Limoncello – lemon liqueur, Capri Amaretto Caffè • Espresso • Doppio, macchiato • • • • Cappuccino Caffè latte Latte macchiato Caffè mocca Buon Appetito!