antipasti
insalate
primi piatti
secondi piatti
Carpaccio di manzo. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Beef carpaccio served with white mushrooms,
shaved Parmesan cheese and truffle oil
Insalatina di foglie miste . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Mixed green leaf salad, balsamic vinaigrette
cherry tomatoes and shaved carrots
Risotto di salsiccia piccante . . . . . . . . . . . . . . . . . . . . . . . . . . . 21
Italian Carnaroli rice “Risotto”, hot Italian sausage
and black truffle butter
SPECIALITÁ Tegame di melanzane .. . . . . . . . . . . . . . . . . . . . . . . 19
Baked eggplant and zucchini Parmesan style
with mozzarella and tomato sauce
Prosciutto di Parma e melone . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Imported Parma prosciutto, Cantaloupe melon
Insalata alla Caprese . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15
Imported buffalo mozzarella, tomatoes, basil and e.v.o.o
Risotto ai funghi misti . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
Italian carnaroli rice “risotto” served with crimini, white,
shitake, and porcini mushrooms
Paillard di pollo . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Grilled chicken paillard, sauteed spinach, herb butter
Fritto di calamari . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 16
Crispy calamari and artichokes with a spicy tomato sauce
Insalata di Cesare .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Caesar salad of Romaine lettuce
Add Chicken $4
Add Shrimp $5
Add crispy calamari $5
Spaghetti aI pomodorini .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 18
Spaghetti pasta with cherry tomatoes, basil and sweet garlic
Pollo alla Milanese . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
Chicken breast pounded and breaded Milanese style
arugula and cherry tomatoes
Insalata di rucola . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Arugula salad served in a red wine reduction, braised pears,
shaved Parmesan cheese
Paccheri alla Bolognese * . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Jumbo rigatoni pasta “Paccheri”, thick tomato, meat sauce
Polpette di granchio . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Pan seared jumbo lump crab cakes, sriracha mayonnaise
with marinated cucumbers and granny smith apple coleslaw
tartar di tonno . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 17
Ahi tuna tartar, red onions, cucumber, ginger with truffle oil
Antipasto misto all’ Italiana . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
Sliced Imported Italian meats and cheeses including:
-Mortadella, Prosciutto, Bresaola, Salami,
-Grano Padano, Gorgonzola Dolce, Buffalo Mozzarella
Piatto di formaggi misti
3 ∫ $15
5 ∫ $18
6 ∫ $20
Your choice of imported cheeses served with plump grapes,
strawberry compote and honey
Choices: Gorgonzola Dolce, Grano Padano, Taleggio,
Provolone, Goat Cheese, Buffalo Mozzarella
Insalata di barbabietole . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Roasted baby beets, spinach and goat cheese
in a pistachio dressing
Insalata Tricolore . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Radicchio, Belgium endive, arugula, crispy prosciutto
and gorgonzola walnuts in orange vinaigrette
Insalata di polipo . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 19
Grilled octopus with baked herb potatoes, calamata olives,
and string beans in red pepper vinaigrette
Insalata di pesce misto .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Grilled calamari, shrimp, clams, scallops and mussels,
marinated green olives, roasted red peppers,
lemon vinaigrette
zuppe
pizze
Pappardelle al telefono* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2 0
Homemade Pappardelle in a tomato pink sauce
melted mozzarella and Parmesan
Lasagna Emiliana * .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Classic lasagna in a Emiliana style meat sauce
Saltimbocca di vitello . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
Veal saltimbocca served with roasted garlic mashed
potatoes and sauteed broccoli rabe in a porcini mushroom
sauce
Tagliatelle verdi paglia e fieno* . . . . . . . . . . . . . . . . . . . . . . 21
Green and yellow tagliatelle with smoked prosciutto
and green peas in a cream sauce
Costolette di agnello. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
Grilled New Zealand rack of lamb, roasted fingerling
potatoes, shallots, French beans in a mint demi glaze sauce
Cavatelli con salsiccia . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 22
Cavatelli pasta with Italian sausage,
garlic, broccoli rabe and sun dried tomatoes
Gnocchi alla vodka* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
Potato “Gnocchi” dumplings in a white vodka sauce
Tortelloni Bistro Milano * . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 24
Ravioli stuffed with mascarpone, ricotta,
roasted vegetables, saffron pumpkin sauce
Fettuccine con granchio * . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 25
Fettuccine tossed with jumbo lump crab meat
cherry tomatoes, arugula and brandy
Minestrone di vegetali . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Homemade light Italian soup
beans, onions, celery, carrots and tomatoes
Margherita classica 15
Mozzarella, tomato sauce and fresh organic basil
Mezze lune di vitello * .. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 23
Homemade half moon shape ravioli filled with veal
truffle mushroom sauce
Zuppa di cozze . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
Sauteed mussels in a spicy red broth with grilled croutons
Calabrese 16
Spicy sausage, mozzarella and tomato sauce
Linguine alle vongole veraci . . . . . . . . . . . . . . . . . . . . . . . . . 24
Linguine pasta with manila clams in a light white wine, garlic
and olive sauce
Capricciosa 19
Artichokes, mushrooms, ham, black olives,
mozzarella cheese and tomato sauce
Garganelli gamberi e zucchine* . . . . . . . . . . . . . . . . . . . . 23
Homemade garganelli pasta with shrimp, cherry tomatoes,
zucchini, in a light tomato sauce
contorni
.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
French fries, Mashed potatoes
Roasted potatoes, SautÈed spinach
SautÈed seasonal mushrooms
grilled asparagus, small salad
6
Rossa e Verde 18
Parma prosciutto, mozzarella cheese, arugula,
fresh tomato, shaved pecorino romano and pesto sauce
Verdurata 18
Pizza topped with zucchini, eggplant,
butternut squash, red peppers and scamorza
SPECIALITÁ Ossobuco con risotto.. . . . . . . . . . . . . . . . . . . . . 35
Braised veal shank Milanese, saffron yellow risotto
Tagliolini al nero di seppia* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
Black tagliolini in a roasted tomato sauce, clams, calamari,
shrimp, scallops and mussels
Ravioli di zucca e ricotta* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 26
Home made ravioli filled with pumpkin and ricotta cheese,
white truffle butter
Tagliolini verdi con aragostA* . . . . . . . . . . . . . . . . . . . . . 28
Homemade tagliolini with lobster, asparagus
roasted plum tomatoes
Bistecca di manzo . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38
NY strip steak served with mushrooms, roasted potatoes
and grilled asparagus in a Barolo sauce
SPECIALITÁ Coniglio arrosto . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32
Braised rabbit served with white soft polenta and
baby vegetables in a merlot sauce
SPECIALITÁ Branzino alla griglia . . . . . . . . . . . . . . . . . . . . . . 36
Mediterranean grilled sea bass drizzled with olive oil and
lemon, garlic, spinach
Salmone alla griglia . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 28
Grilled Atlantic salmon served with caramelized fennel,
fava beans and grilled red peppers in a saffron sauce
Ippoglosso in crosta di erbe . . . . . . . . . . . . . . . . . . . . . . . . . . . 36
Pan seared pecan crusted halibut with herb aioli, artichokes
and baby vegetables in a lemon caper sauce
ask about our daily specials
beer and wine available
*BM fresh home made pasta
Gluten free pasta available with any sauce
dolci
Crème brulee con cioccolato. . . . . . . . . . . . . . . . . . . . . . . . . 9
Silky vanilla custard with chocolate chips
opped with a layer of crispy sugar
Homemade warm apple tart served with vanilla ice-cream
Tortino di cioccolato. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12
Warm chocolate cake served with hazelnut ice cream
Tortino caldo. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10
1350 Avenue of the Americas
New York, NY 10019
(212) 757-2600
Banana walnut bread pudding with chocolate chips
and hazelnut ice cream
Panna cotta al mandarino. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11
Mandarin panna cotta in mango sauce
Fondue con cioccolato bianco. . . . . . . . . . . . . . . . . . . . . . 11
Milk chocolate fondue with marinated mixed berries,
bananas and zeppelinis
Entrance on 55th Street
Between 5th and 6th Ave.
Tiramisu. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9
Lady fingers soaked in espresso coffee,
Kalua ,mascarpone cream and chocolate
GELATI É SORBETTI
.. . . . . . . . . . . . . . . . . . . . . . . . .
7 days a week
11:oo am - 11:00 pm
9
VANILLA ∫ CHOCOLATE ∫ HAZELNUT
PEACH ∫ MIXED BERRY ∫ LEMON
we accept:
visa, master card, american express and discover
a 15% delivery charge will be added
www.bistromilanonyc.com
CAFE
Central Park Sout h
Coffee.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 2.50
Cappuccino. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.50
W. 57th S treet
Carnegie
Hall
Espresso. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3.50
W. 56th S treet
Ave of the Americas
Tea Selection. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3.75
New York
City Center
Latte. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4.50
Seventh Ave.
way
Broad
W. 55th S treet
W. 54th S treet
Mo
MA
W. 53th S treet
- cucina italiana -
bistro milano
Torta di mele.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12