The Victor Café
SALADS & APPETIZERS
Zuppa del Giorno (Soup of the Day)
Please see today’s specials
Victor Salad*
Iceberg lettuce, tomato, and hardboiled egg in our house Gorgonzola cheese dressing $8
Caesar Salad
Romaine lettuce, anchovies and herbed croutons topped with shaved Parmigiano Reggiano $8
Baby Arugula Salad*
With cherry tomatoes and walnuts in white balsamic dressing $8
Baked Clams Casino
Minced bacon, bell peppers, onion, and herbed bread crumbs $9
Burrata
With roasted red peppers and garlic crostini $9
Fried Calamari or Fried Smelts
With a side of spicy marinara $8
Steamed Prince Edward Island Mussels*
Sautéed in spicy marinara or white wine, lemon, butter and garlic $11
ENTRÉES
Pomodoro Basilico
Orecchiette with fresh tomatoes, olive oil, garlic, basil and fresh mozzarella $16
Fettuccine Verdi
Tossed with fresh spinach, mushrooms, tomatoes and Romano cheese in reduced light cream $16
Cannelloni
Fresh pasta stuffed with ricotta, spinach and veal, served with marinara and béchamel $17
Pasta Caruso
Chicken livers sautéed in Marsala with onions, mushrooms and fresh tomatoes over linguine $18
Tortellini
Filled with Asiago and Ricotta cheese in pesto sauce with tomatoes, pine nuts and Parmigiano
Reggiano $17
Ravioli
Filled with Porcini Mushrooms in Gorgonzola cream with tomatoes and toasted walnuts $19
* Gluten-free item
The Victor Café
ENTRÉES (Continued)
Fresh Whole Fish of the Day and Fresh Fish Filet of the Day (MP)
Please see today’s specials
Linguine & Clams
Served in either spicy marinara or white wine sauce $18
Prince Igor
Penne in vodka blush sauce with salmon and asparagus, topped with caviar $19
Fra Diavolo
Linguine with calamari in a spicy marinara $18
Chicken Piccata
Sautéed with capers in white wine, lemon, butter and garlic over capellini $20
Tosca
Pan seared chicken breast au jus stuffed with Fontina cheese and prosciutto over creamy polenta $23
Veal Piccata
Sautéed with capers in white wine, lemon, butter and garlic over capellini $26
Veal Saltimbocca
Sautéed with Marsala, prosciutto, sage, and mushrooms over risotto $26
Pork Chop
Pan seared with onions and apples in butter wine compote with apricot brandy over garlic mashed potatoes $22
Filet Mignon $35
New York Strip Steak $35
Risotto Primavera*
With seasonal vegetables $16
SIDES
Garlic Mashed Potatoes $4
Broccoli Rabe* $6
Creamy Polenta* $4
Sautéed Asparagus* $6
Roasted Red Peppers* $6
Sautéed Spinach* $6
Side Pasta (Linguine, Penne, or Capellini) with Marinara, Alfredo, Aglio Olio, or Vodka Sauce $8
We respectfully request silence during arias and that no videos are taken during performances.
Consuming raw or undercooked meat, seafood or egg products can increase your risk of foodborne illness.
We are not responsible for beef that is prepared well done.
Parties of 6 or more will be presented with a single check, including a 20% gratuity.
* Gluten-free item
The Victor Café
Wines by the Glass
White
Pinot Grigio
Sauvignon Blanc
Macon "Chardonnay"
Moscato d'Asti
White Zinfandel
Prosecco (sparkling)
Rapido
Husch Estate
Maison Nicolas Potel
Cascina Bianca
Beringer
La Marca
Veneto, Italy
Estate Bottled - Mendocino Co. - California
Côte d'Or - Bourgogne - France - a.o.c.
Piedmont - Italy
Napa Valley - California
Veneto - Italy - d.o.c.
2013
2013
2013
2011
nv
nv
$8
$9
$10
$10
$8
$10
2013
2012
2013
2005
2011
2009
$8
$8
$10
$10
$12
$12
2013
2012
2013
2013
2011
2013
2011
$29
$30
$36
$39
$43
$45
$50
2011
2011
2005
2013
2011
2012
2012
2010
2005
2012
2009
2012
2009
2011
2008
2000
2007
2003
2010
2009
2008
$29
$31
$33
$34
$35
$36
$39
$44
$45
$46
$51
$52
$54
$56
$58
$59
$69
$71
$90
$97
$120
Red
Chianti "Organic"
Montepulciano
Pinot Noir "Bourgogne"
Merlot
Cabernet Sauvignon
Maremma Toscana "642"
Romignano
Masciarelli
Maison Nicolas Potel
Maddalena Vineyards
Montoya
Tenuta la Badiola
Tuscany - Italy - d.o.c.g.
Abruzzo - Italy
Côte d'Or - Bourgogne - France - a.o.c.
Paso Robles - California
Napa Valley - California
Tuscany - Italy - d.o.c.
Wines by the Bottle
White
Bin
200
201
202
203
204
205
206
Pinot Grigio
Chardonnay
Gavi
Sauvignon Blanc
Moscato
Macon "Chardonnay"
Chardonnay
Rapido
Kinderwood
Villadoria
Husch Estate
Cascina Bianca
Maison Nicolas Potel
Husch Estate
Veneto, Italy
Central Coast - California
Piedmont - Italy - d.o.c.g.
Mendocino Co. - California
Piedmont - Italy
Côte d'Or - Bourgogne - France - a.o.c.
Mendocino Co. - California
Red
Bin
300
301
302
303
304
305
306
307
308
309
310
311
312
313
314
315
316
317
318
319
320
Cabernet Sauvignon
Merlot
Guidoriccio "Sangiovese Blend"
Chianti "Organic"
Barbera d'Asti
Montepulciano
Primitivo di Manduria
Bricco Magno "Nebbiolo"
Merlot
Pinot Noir "Bourgogne"
Cabernet Sauvignon
Super Tuscan
Maremma Toscana "642"
Cabernet Sauvignon
Montepulciano
Rosso di Montalcino
Chianti "Classico Riserva"
Sodole "Sangiovese"
Amarone
Barolo
Amarone "Classico"
Kinderwood
Kinderwood
Prince Strozzi
Romignano
Cascina Vigna
Masciarelli
Pinnacoli
Villadoria
Maddalena Vineyards
Maison Nicolas Potel
Maddalena Vineyards
Mazzei "Badiola"
Tenuta la Badiola
Montoya
Zaccagnini Chronicon
Mastrojanni
Bucciarelli
Prince Strozzi
Villa Arvedi
Villadoria
Venturini
Central Coast - California
Central Coast - California
Tuscany - Italy - d.o.c.
Tuscany - Italy - d.o.c.g.
Piedmont - Italy - d.o.c.g.
Abruzzo - Italy
Apulia - Italy - d.o.p.
Langhe - Piedmont - Italy - d.o.c.g.
Paso Robles - California
Côte d'Or - Bourgogne - France - a.o.c.
Paso Robles - California
Castellina in Chianti - Italy
Tuscany - Italy - d.o.c.
Napa Valley - California
Abruzzo - Italy - d.o.c.
Tuscany - Italy - d.o.c.
Tuscany - Italy - d.o.c.g.
"Super Tuscan Style" - Tuscany - Italy - i.g.t.
Veneto - Italy - d.o.c.
Piedmont - Italy - d.o.c.g.
Veneto - Italy - d.o.c.
Sparkling
Bin
400
401
402
403
Prosecco
Brut Imperial
Brut Imperial
Dom Perignon
La Marca
Moet & Chandon
Veuve Cliquot
Dom Perignon
Veneto - Italy - d.o.c.
Épernay "Champagne" - France
Épernay "Champagne" - France
Épernay "Champagne" - France
$40
$85
$95
$185
The Victor Café
Music Lovers’ Rendezvous
Prix Fixe Menu
Available for parties of 10 or less all night Monday through Friday
and at the 4:30 seating on Saturdays
Appetizer Choices:
Victor Salad
Caesar Salad
Clams Casino (3)
Entrée Choices:
Spaghetti & Meatballs
Our personal touch on this classic favorite
Linguine & Clams
Served in either spicy marinara or white wine sauce
Fettuccine Verdi
With fresh spinach, mushrooms, tomatoes and Romano cheese in reduced light cream
Chicken Piccata
Sautéed with capers in white wine, lemon, butter and garlic over capellini
Tilapia Franchaise
Served over fresh sautéed spinach
Dessert:
Tiramisu and Mini Cannoli
$25.00 per person
(Liquor, beverages, tax, and gratuity not included)
We respectfully request silence during arias and that no videos are taken during performances.
A gratuity of 20% will be added to parties of six or more.