Vini Sfusi | Open Wines
Vini Bianchi
5oz
½L.
Pinot Grigio, Livon ’13, Friuli, Italy ...................................................................................................................... 12
Garganega, Blend, San Vincenzo Anselmi ’12, Veneto, Italy ........................................................................... 11
Sauvignon Blanc, Brancaia ‘12 Tuscany, Italy ................................................................................................... 13
Chardonnay, Hess ’11, California, USA .............................................................................................................. 11
Chardonnay, DMZ Dr Morgenzon ’13, Western Cape, South Africa ................................................................ 10
Sauvignon Blanc, Spy Valley ’13, Marlborough, New Zealand ........................................................................ 12
36
33
39
33
30
36
Vini Rossi
½L.
5oz
Chianti Classico, Villa Cafaggio ’11, Tuscany, Italy............................................................................................ 13
Valpolicella Superiore, Zenato ’12, Veneto, Italy ............................................................................................... 10
Pinot Noir, Queen of Hearts ’13, California,USA ............................................................................................... 10
Merlot, Charles Smith ‘The Velvet Devil’ ‘12, Washington, USA ..................................................................... 10
Cabernet Sauvignon, Montes Alpha ‘11, Colchagua Valley, Chile ................................................................... 12
Malbec, Norton Reserva ’11, Mendoza, Argentina ............................................................................................ 10
Cabernet-Shiraz-Merlot, Peter Lehmann Clancy’s ‘11, Barossa, Australia .................................................. 10
39
30
30
30
36
30
30
Champagne & Bollicine
-
btl.
Prosecco, Vini di Poeti, Bottega ‘13, Veneto, Italy ...................................................................................... 5oz. 11
Taittinger NV Brut, Reims, France.......................................................................................................... 375ml. 50
Veuve Clicquot, Yellow Label NV, Reims, France ............................................................................................. -
45
100
120
Cantina
Vini Bianchi
btl.
Pinot Grigio, Le Vigne di Zamò ’13, Friuli, Italy ...............................................................................................................60
Pinot Grigio, Livon ’13, Friuli, Italy .................................................................................................................................... 48
Garganega, Blend, San Vincenzo Anselmi ‘12, Veneto, Italy ......................................................................................... 44
Sauvignon Blanc, Brancaia ’12, Tuscany, Italy ................................................................................................................ 52
Chardonnay, Faiveley ‘12, Burgundy, France ..................................................................................................................60
Chardonnay, Hess ’11, California, USA ............................................................................................................................ 44
Chardonnay, St. Francis ‘11, California, USA .................................................................................................................52
Chardonnay, DMZ Dr Morgenzon ’13, Western Cape, South Africa .............................................................................. 40
Sauvignon Blanc, Craggy Range ’13, Martinborough, New Zealand ............................................................................56
Sauvignon Blanc, Spy Valley ’14, Marlborough, New Zealand ......................................................................................48
Chardonnay, Oyster Bay ‘13, Marlborough,New Zealand ..............................................................................................44
Vini Rossi
btl.
Amarone della Valpolicella Classico, Zenato ’09, Veneto, Italy .....................................................................................90
Valpolicella Superiore Ripassa, Zenato ’10, Veneto, Italy ..............................................................................................60
Valpolicella Superiore, Zenato ’12, Veneto, Italy ............................................................................................................. 40
Valpolicella Ripassa de Veronese, Campofiorin, Masi ’11, Veneto, Italy ......................................................................45
Barolo, Rocche Costamagna ‘Rocche Dell Annunziata’ ’10, Piedmont, Italy ...............................................................90
Sangiovese-Cabernet-Merlot, Brancaia ‘Tre Rosso’ ’12, Tuscany, Italy ......................................................................60
Brunello di Montelcino, Il Poggione ’09, Tuscany, Italy ................................................................................................ 100
Sangiovese-Merlot, Tolaini ‘al passo’ ’10, Tuscany, Italy ...............................................................................................63
Chianti Rufina Riserva, Nipozzano ’10, Tuscany, Italy ....................................................................................................60
Chianti Classico, Villa Cafaggio ’11, Tuscany, Italy..........................................................................................................52
Pinot Noir, Queen of Hearts ’13, California,USA .............................................................................................................40
Cabernet Sauvignon, McManis ’13, California, USA .......................................................................................................45
Merlot, Charles Smith ‘The Velvet Devil’ ‘12, Washington, USA ...................................................................................40
Zinfandel, 7 Deadly Zins ’11, California, USA ..................................................................................................................52
Cabernet Sauvignon, Montes Alpha ‘11, Colchagua Valley, Chile .................................................................................48
Malbec, Norton Reserva ’11, Mendoza, Argentina ..........................................................................................................40
Cabernet-Shiraz-Merlot, Peter Lehmann Clancy’s ‘11, Barossa, Australia ................................................................40
Shiraz, Two Hands Gnarly Dudes ’13, Barossa, Australia .............................................................................................60
Pinot Noir, Spy Valley ’13, Marlborough, New Zealand .................................................................................................56
Campo Viejo, Gran Reserva ’05, Rioja, Spain ..................................................................................................................62
½ Bottles
375ml.
Sauvignon Blanc, Spy Valley ’13, Marlborough, New Zealand ......................................................................................24
Chardonnay, Faiveley ’12, Burgundy, France ..................................................................................................................30
Chianti Classico, Villa Cafaggio ’11, Tuscany, Italy..........................................................................................................26
Barolo, Rocche Costamagna ‘Rocche Dell Annunziata’ ’10, Piedmont, Italy ...............................................................45
Amarone della Valpolicella Classico, Zenato ’09, Veneto, Italy .....................................................................................45
Pinot Noir, Spy Valley ’12, Marlborough, New Zealand .................................................................................................28
Zinfandel, 7 Deadly Zins ’11, California, USA ..................................................................................................................26