PRODUCT TECHNICAL DATA SHEET Rev. 01 of 9th October 2014 PRODUCT NAME PRODUCT DESCRIPTION MAMMA MUCCA LACTOSE-‐FREE STRACCHINO 200 g block Fresh and tasty cheese without “lactose” since the production process involves the decomposition of this disaccharide into its components such as galactose and glucose. This feature makes this cheese suitable for those intolerant to lactose. SALES BRAND NOMINAL WEIGHT SHAPE Maturation SHELF LIFE HOW TO USE STORAGE TEMPERATURE STORAGE INGREDIENTS ORIGIN OF INGREDIENTS: ALLERGENS SENSORY PROFILE Carioni Rind Absent Pulp White, soft and homogeneous Consistency Soft Taste Fresh and typical of milk. 200 g sold at a fixed weight Packaged in a Protective atmosphere in a heat-‐sealed tray none 18 days from packaging Ready to eat Store at a temperature between 0°C and +4°C Once opened keep in fridge and eat within 3 days Lactose-‐free milk, salt, rennet and probiotics. No added preservatives. Italian milk produced exclusively on our farm Milk NUTRITIONAL PROFILE (typical values per 100 g of product) Energy value 215 Kcal / 892 kJ Lactose < 0.1 g Fat 16.7 g Galactose 1.4 g of which saturated fatty acids 10.7 g Glucose 1.4 g Carbohydrates 2.8 g Protein 13.2 g of which sugars 2.8 g Dietary fibre 0 g Salt 1.0 g MICROBIOLOGICAL PROFILE Escherichia coli < 100 UFC/g Coagulase-‐positive staphylococci < 10 UFC/g Listeria monocytogenes Absent in 25 Salmonella spp Absent in 25 g SECONDARY PACKAGING Type B open box Box dimensions (l x L x h) cm 39 x 21 x 8 Number of pieces per package 8 PALLETS Dimensions (cm) 120 x 80 Boxes per layer 10 Layers per pallet 10 Carioni Food & Health Srl Via Desgioi n. 5 – 26017 Trescore Cremasco (CR) P. IVA/C.F. 01615070198 Tel. +39 388 4498562 [email protected] www.carionifood.com