Contents 1
Committees
2
General Information
3
Programme at a Glance
12
Sessions in Detail (Plenary Lectures, Parallel Sessions, Posters) *
13
Social and Cultural Programme *
23
Useful telephone numbers and addresses
26
Acknowledgments
28
* check the widescreen monitor at the main entrance of the congress centre for the most recent version.
Contents
Contents
Committees 2
Committees
Committees
Local Organising Committee (Università Cattolica del Sacro Cuore – Piacenza, Italy)
Attilio A. M. Del Re, Ettore Capri, Marco Trevisan, Penelope Christopoulou, Angelo
Manfredini, Silvia Libè, Luisa Fantini, Claudia Vacchelli, Marco Nicelli, Matteo
Balderacchi, Federico Ferrari, Ilenia Cattani, Ana Rubio, George Fragoulis, Berberita
Paton, Lucio Botteri, Tommaso Ferrari, Agata Gallipoli, Annalisa Merli, Luna Greco,
Gabriella Fait, Maura Calliera, Edoardo Puglisi, Adriana Nario, Daniela Negri,
Giovanni Subacchi, Giancarlo Migli, Ivana Passerini, Paola Lipeti.
Scientific Committee (referee committee)
Andreas Huber (France)
Enrique Barriuso (France)
Bernhard Jene (Germany)
Christian Bockstaller (France)
Chris Leake (Germany)
Federico Ferrari (Italy)
Chris Lythgo (EU)
Yves Coquet (France)
Juan Cornejo (Spain)
Dimitrios Karpouzas (Greece)
Tonino Finizio (Italy)
James Garratt (United Kingdom)
Giovanni Gigliotti (Italy)
Bernard Gottesburen (Germany)
Edoardo Puglisi (Italy)
Harry Vereecken (Germany)
Jan Vanderborght (Germany)
Jenny Kreuger (Sweden)
Brian Hurvey (United Kingdom)
Katja Knauer (Switzerland)
Michèle Negre (Italy)
Richard Bromilow (United Kingdom)
Ole Stig Jacobsen (Denmark)
Alessandro Piccolo (Italy)
Roland Kubiak (Germany)
Sabine Beulke (United Kingdom)
Luciano Scarponi (Italy)
Stefan Reichenberger (Germany)
Caroline Gregoire (France)
Aaldrik Tiktak (The Netherlands)
Ton van der Linden (The Netherlands)
Antonio Valverde (Spain)
Marnik Vanclooster (Belgium)
Marco Vighi (Italy)
Costantino Vischetti (Italy)
Carlo Zaghi (Italy)
Don Wauchope (USA)
Hirozumi Watanabe (Japan)
Laura Padovani (EU)
Martin Streloke (Germany)
Euphemia Mourkidou (Greece)
Christophe Mouvet (France)
Matteo Balderacchi (Italy)
Russell Jones (USA)
General Information 3
The Symposium will be held at the Congress Centre, Università Cattolica del Sacro
Cuore of Piacenza. The University was founded in 1953 with the opening of the Faculty
of Agriculture, and today is a university campus whose buildings, including lecture
theatres, laboratories, library and sports facilities, are located together in a single area of
over 27,000 sq. m. There are now more than 3,000 students following courses in the 5
faculties now open: Faculty of Agriculture - degrees in Agricultural Science and Food
Science and Technology, Faculty of Economics, Faculty of Law, Faculty of Education
Sciences, Faculty of Sociology.
Moreover, the peaceful city with a population of 100,000 is surrounded by beautiful hills
and valleys, with many art treasures, including castles and villas, and has a tradition of
good food and wine. It also boasts many pubs, beer houses and clubs for young people,
which have developed in recent years together with the university.
The Congress Centre
The Congress Centre (“Centro Congressi”) is adjacent to the main entrance of the
University. Plenary lectures will take place in the Auditorium G. Mazzocchi and
parallel sessions are scheduled in Sala Convegni G. Piana and Aula San Francesco.
Registration desk
The registration desk is set up at 13.30 on Monday 3 September at the Congress Centre
for on-site registration and for other information such as you would like to receive a
certificate of attendance.
The congress staff will be pleased to assist you in any moment.
Meals and Refreshments
Coffee breaks and refreshments will be served in the main entrance of “Centro
Congressi”. Lunches will be served at the University canteen (Collegio S. Isidoro) which
is located next to the University (see map).
Lunch is included in the registration fee, and you will find lunch tickets in the conference
materials. Lunch will be served daily at 12.30.-13.30 (refer to the programme).
General Information
Symposium location
General Information 4
General Information
Audio-Visual Equipment
All Symposium rooms will be equipped with the following:
- 1 large screen
- 1 LCD projector
- 1 computer (PC) with CD player
- 1 podium microphone
- 1-2 wireless microphones
- 1 overhead projector
Internet connection
Free wireless connection is available in the speaker’s room closed to the foyer of the
main auditorium and in the adjacent area (see maps section).
Real time programme and Website
DRG SYSTEMS (www.drgsystems.it), specialized in the design and creation of “turnkey” information solutions, developed for the XIII Symposium a real time application
showing most important information dynamically managed such as video, interviews,
calendar of the conference and sessions timetable. All of this will be clearly displayed on
a widescreen monitor, placed on the main entrance: this will help you in finding your way
during such intense conference programme. Moreover DRG SYSTEMS created also the
XIII Symposium official website that stores all the papers, the presentations and the
online proceedings (www.symposiumpesticide.org).
Poster printing service
Poster printing facilities are available ordering by e-mail the service. 90X120 cm printed
color smarmatt paper
€ 27,00 + VAT
90x120 cm. printed color outdoor paper
€ 45,00 + VAT
Partecipant intend to use the service need to contact by e-mail Mr Stefano or Ms Angela
at [email protected]. The poster will be ready at the registration desk from Monday 3
September at 13.30.
Cash payment only.
Poster presentation
Posters will be displayed at the main entrance of “Centro Congressi”.
Poster size is maximum 90 (width) x 120 cm (heigth). Poster board are numbered (see
your number at page 19). Poster storage is in the speaker’s room.
General Information 5
Poster should be displayed by Monday to Wednesday. Authors should attend during the
pleanary poster sessions (Wednesday afternoon and Thursday morning). Poster remain
also accessible to attenders throughout the meeting for continued discussion.
If possible provide copies of the poster and any additional information you wish.
Presenters can preview their presentation in the speaker’s room and they are invited to be
in the meeting room some minutes before the beginning of the session, and introduce
themselves to the chairperson. Oral presenters will be provided of 20 minutes, 15 minutes
for the presentation and 5 minutes for the discussion. Open lectures have 25 or 40
minutes plus 5 minutes for the discussion.
Presentation upload
The upload of platform presentation should be done in the own personal webpage of
sysmposium website: when you give the permission for publishing the presentation is
available to the staff. The staff is available to assist with the upload site in the speaker’s
room. Presenters can also upload their presentation from home or in the wireless area. A
safe copy shoud be always kept by the presenter. Presentation must be uploaded by the
day before scheduled session.
DowAgroSciences Honorarium
The Honorarium programme includes a range of awards sponsored by
DowAgroSciences: (a) to recognise contributions of young scientists to the Pesticide
Science, (b) to scientists coming from East Europe-Asia-Africa, (c) to the participation of
PhD students from different Italian universities.
Best Posters Award
The award is to honour 3 scientists with the best poster presentation. The winners will be
invited during the Plenary Poster Session to introduce themselves and for receiving the
gift.
EFSA stand
During the whole conference a stand from the European Food and Safety Authority will
provide general information on recently published science activities including
information on impact of pesticides on human health and the environment.
General Information
Platform presentation
General Information 6
General Information
XIII Symposium tribute
The congress bags are sponsored by Dupont® for the XIII Symposium in Pesticide
Chemistry. In this edition of the conference the local organising committee decided to
support the poor children hosted in the agro-ecological schools of Progetto Meninos –
Frei Giorgio (Brasil). The Progetto Meninos – Frei Giorgio is an initiative of Italian
groups that support CEPE - Centro Ecumênico de Publicações e Estudos, a Brazilian
association of cultural and educational purposes, engaged in the development of social
and educative principles based on the work done by Frei Giorgio Callegari, Dominican
missionary in Brazil. Frei Giorgio, whose name is Father Callegari, is an Italian
missionary who set up different buildings for poor people. His activities focus on
benefiting and improving the lives of the children. All the bags have been handcrafted by
the children and members of the mission with creativity and using recycled material
collected in the area. The handcrafted design represents the conference logo and it is a
vegetal frieze that runs along the external side of the bag: it communicates a message of
fecundity and fullness. The transformation and the dynamic growth of the branches, small
leaves and buds, with no fruits, aims at representing the endless of regeneration of natural
cycles, then never reach an end. With this symbolism in mind we wish a fruitful and
productive Symposium.
The local organising committee of the XIII Symposium through the economical support
of Dupont will help the Mission to contribute in the organisation of a bakery school that
will be organised in Peruibe occurring the same days as the conference. Around 100
children will attend the bakery school.
The Organising Committee thanks Dupont for supporting this initiative and the Progetto
Meninos and everyone who collaborated at this initiative.
If you are interested in learning more about the Progetto Meninos visit www.cepe.org.br
and www.coloniaveneza.com.br.
The photographs below show the small red flowers and the bags being handcrafted one
by one.
General Information 7
Shopping
In Piacenza shops are generally open during the week from Monday to Saturday from
9.00 to 12.30, 17.00 to 19.00 hours.
The Jail Birreria Bisteccheria Localita' Ivaccari, 17- 0523 506116
Ristopub Zona Franca Via Fornace, 5, - 0523 315286
Bar Birreria Christiania Via Raineri Giovanni, 29, - 0523 454697
Rist.Pub Birreria Via Vittorio Veneto, 82, - 0523 716639
Mixing S.r.l. Via Cella Pietro, 71, 0523 455014
Marengoni E Pollastri Snc Via Galilei Galileo, 50, 0523 380167
Bar Museum Tavern Pub Via Cella Pietro, 68, - 0523 711321
Dubliner'S Irish Pub Via S. Siro, 24- 0523 336791
Restaurants, Trattorie, Osterie and Pizzerie
Antica Osteria Del Teatro Via Verdi Giuseppe, 16 - 0523 323777
Piadineria Via Chiapponi, 17 - 0523 305852
Pizzeria Marechiaro Corso Vitt. Eman. II, 168 - 0523 323794
Pizzeria Tosello Via Daveri, 10 - 0523 324824
Pizzeria dell’orologio Piazza Duomo, 36 - 0523 324669
Ristorante Peppino Via Scalabrini Giovanni Battista, 49, 0523 329279
Prima O Poi Largo Matteotti Giacomo, 30, 0523 070843
Antica Trattoria Dell'Angelo Via Tibini, 14, 0523 326739
Osteria Del Trentino Via Castello, 71, 0523 324260
Trattoria Dal Gnassu' Via Molineria S. Andrea, 14, 0523 482780
La Carrozza S.R.L. Via Dieci Giugno, 122, 0523 326297
Trattoria S.Giovanni Via S. Giovanni, 36, 0523 321029
Trattoria Da Mariu' Via Garibaldi Giuseppe, 49, 0523 319350
Trattoria Poggi 29100 Piacenza (PC) - 0523 506119
Trattoria La Pireina Via Borghetto 137, 0523 338578
Tourist information
Tourist Information Office Piacenza piazza Cavalli - 29100 Piacenza Tel. ++39 0523
329324 - Fax ++39 0523 306727 e-mail: [email protected]
Tourism municipality Office tel. +39 0523 49 20 54
Tourist information - Grazzano Visconti tel. +39 0523 87 09 97
Tourist information - Castell'Arquato tel. +39 0523 80 30 91
Tourist information – Bobbio tel. +39 0523 96 28 15
General Information
Pubs and Disco
Transport 8
General Information
Transport
Public transport in Piacenza is provided by the 17-lines TEMPI bus system and by taxis.
Bus lines 2 & 3 allow passengers to reach the university campus, rail station and city
centre within ten minutes. Tickets cost € 0.85 and are valid for one hour. Tickets may be
purchased at newsagents and tobacco shops.
Metered taxis can be ordered at any time of day or night. Although the meters are
generally accurate, you should ask the driver for an estimated price before setting out.
Useful numbers:
Train station : 0523 - 320637
TEMPI Bus Line : 0523/337245 - 390626
Radiotaxi
tel. 0523 59 19 19
Taxi – Railway station
tel. 0523 32 38 53
Taxi – Piazza Cavalli
tel. 0523 32 22 36
Taxi - Viale Dante
tel. 0523 75 47 22
Taxi – Hospital
tel. 0523 32 21 84
Shuttle Service
At the end of Symposium, on Thursday 6th at 13.30 , a shuttle service leaving from the
University to Milano Malpensa Airport and Milano Linate Airport, will be available to
participants. Please book in advance at the registration desk and not later than Wednesday
5 September at 13.00.
Maps
Centre
Universita’ Cattolica
THE CITY CENTRE
General Information
Railway station
General Information
RAILWAY
STATION
UNIVERSITA’
CATTOLICA
CANTEEN
(Collegio S. Isidoro)
Layout of the Centro Congressi
TOILET
MEETING
ROOM A
AULA
S. FRANCESCO
REGISTRATION
DESK
SALA
CONVEGNI
G.Piana
AUDITORIUM
Mazzocchi
MEETING
ROOM B
TOILET
TOILET
POSTER
AREA
FOYER
SPEAKER'S
ROOM
Programme at a Glance 12
Programme at a Glance
Programme at a Glance
MONDAY 3
14.00-17.00
17.00-17.15
17.15-18.00
18.00-18.45
19.00
REGISTRATION
WELCOME ADDRESS
PLENARY LECTURE
PLENARY LECTURE
WELCOME PARTY
TUESDAY 4
09.00-09.45
09.45-10.30
10.30-11.00
11.00-13.00
13.00-14.30
14.30-16.10
16.10-16.40
16.50
20.30
PLENARY LECTURE
PLENARY LECTURE
COFFEE BREAK AND POSTER SESSION
PARALLEL SESSIONS (Basic processes & Monitoring and Analytical Methods)
LUNCH
PARALLEL SESSIONS (Basic processes & Modelling)
COFFEE BREAK AND POSTER SESSION
SOCIAL EVENT
SOCIAL DINNER
WEDNESDAY 5
08.45-09.30
09.30-10.15
10.15-10.45
10.45-12.45
12.45-14.15
14.15-15.00
15.00-15.45
15.45-16.00
16.00-18.00
18.00-20.00
PLENARY LECTURE
PLENARY LECTURE
COFFEE BREAK AND POSTER SESSION
PARALLEL SESSIONS (Basic processes, Modelling & Risk Assessment and Mitigation)
LUNCH
PLENARY LECTURE
PLENARY LECTURE
COFFEE BREAK AND POSTER SESSION
PARALLEL SESSIONS (Basic processes, Risk Assessment and Mitigation & Regulatory
Processes and Policies)
THE WINE-CHEESE-SALAMI TOUR POSTER SESSION
THURSDAY 6
08.45-09.30
09.30-10.00
10.00-10.20
10.20-12.00
12.00-13.00
13.00
PLENARY LECTURE
PLENARY LECTURE
COFFEE BREAK
PARALLEL SESSIONS (Basic processes & The FOOTPRINT project)
PLENARY POSTER SESSION AND GENERAL CONCLUSIONS
SYMPOSIUM END
Plenary Lectures 13
Sessions in Detail: Plenary Lectures
Room: Auditorium G. Mazzocchi
Chairmen
A.A.M. Del Re , E. Capri & M. Trevisan (Italy)
17.00-17.15
WELCOME ADDRESS
17.15-18.00
Hollis J.M. Modelling runoff inputs to surface waters: present state and future
focus.
18.00-18.45
Gilliom R.J. Pesticides in streams and ground water of the United States.
TUESDAY 4
Chairman
M. Trevisan (Italy)
09.00-09.45
Strek H.J. Perspectives on sorption and degradation of pesticides in soil.
09.45-10.30
Barcelo D. The potential of novel sample preparation strategies (molecular
imprinted polymers, on-line solid phase extraction) followed by LC-hybrid
tandem MS systems (QQLIT and QQTOF) for the analysis of pesticide residues
and their degradation products.
WEDNESDAY 5
Chairman
I.G. Dubus (France)
08.45-09.30
Moretto A. Exposure to multiple pesticide residue: cumulative and synergistic
risk assessment.
09.30-10.15
Bidoglio G. Modelling, monitoring and management of pollutants across media,
scales and policies.
Chairman
E. Capri (Italy)
14.15-15.00
Jarvis N.J. Dealing with uncertainty in decision-support tools for exposure
assessments of pesticide leaching to groundwater.
15.00-15.45
Liess M. Pesticide stress in communities-species traits reveal community effects
of toxicants.
THURSDAY 6
Chairman
J. Boesten (The Netherlands)
08.45-09.30
Fuell C. The role of EFSA and its scientific PPR Panel in pesticide risk
assessment.
09.30-10.00
Dubus I.G. Developing tools for pesticide risk assessment and management at
three different scales in Europe: the FOOTPRINT project.
12.00
GENERAL CONCLUSION (J. Boesten, C. Brown, E. Capri, I. Dubus, M. Liess,
M. Trevisan)
13.00
SYMPOSIUM END
Pleanary Lectures
MONDAY 3
Parallel Sessions 14
Sessions in Detail: Parallel Sessions
Room: Sala Convegni G. Piana
BASIC PROCESSES
Parallel Sessions
TUESDAY 4
Chairman: R. Bromilow (U.K.)
11.00-11.20
11.20-11.40
11.40-12.00
12.00-12.20
12.20-12.40
12.40-13.00
Alletto L. Effects of tillage practices on the degradation of the diketonitrile
metabolite of isoxaflutole in a Gleyic Luvisol.
Vieublé Gonod L. Spatial heterogeneity of isoproturon degrading activity in a
tilled soil in relation with urban waste composts application.
Barra Caracciolo A. Terbuthylazine degradation in a contaminated aquifer:
study of the homeostatic capacity of the autochthonous bacterial community.
Spiteller M. Abiotic and biotic degradation of trifloxystrobin – a strobilurin
fungicide.
Gottesbueren B. Analysis of literature on the temperature dependency of
pesticide degradation in soil to derive Q10 values.
Karpouzas D. Degradation, adsorption and leaching of the organophosphorus
nematicide fosthiazate.
Chairman: R. Jones (U.S.A.)
14.30-14.50
14.50-15.10
15.10-15.30
15.30-15.50
15.50-16.10
Monaci E. Isoproturon biodegradative potential of composts with and without
active carbon amendment.
Kah M. Behaviour of ionisable pesticides in soils.
Jacobsen O.S. Field scale variability in pesticide degradability in relation to
soil intrinsic property.
Richard C. Phototransformation of pesticides on plant leaves. Case of
triketonic herbicides.
Cavoski I. Effects of soil components on photochemical behavior of rotenone.
WEDNESDAY 5
Chairman: E. Barriuso (France)
10.45-11.05 Ter Halle A. Photodegradation of herbicide fluometuron in surface water.
11.05-11.25 Kiss A. Mechanistic and kinetic aspects as well as biological effects of
pesticides photodecomposition.
11.25-11.45 Besse Hogan P. Study by NMR and LC/ESI-MS of the biodegradative pathway
of mesotrione.
11.45-12.05 Jene B. Comparison of non-equilibrium sorption parameters of a pesticide from
batch-equilibrium sorption and outdoor leaching study.
12.05-12.25 Nolan T. Sorption of 7 weak-acid pesticides in 41 European soils: controlling
factors and empirical modelling.
12.25-12.45 Gurney A. Non-equilibrium sorption and degradation of pesticides in soil: reevaluation of normalised field half-lives using Modelmaker.
Parallel Sessions 15
16.00-16.20
16.20-16.40
16.40-17.00
17.00-17.20
17.20-17.40
17.40-18.00
Carluer N. Pesticide leaching potential through the soil of a buffer strip in the
river Morcille catchment (Beaujolais).
Van Beinum W. The effect of soil type on pesticide leaching.
Kjaer J. Transport pathway of strongly sorbing pesticides through structured
drained soils.
Dousset S. Influence of grass cover on the leaching of pesticides in Beaujolais
vineyards.
Fent G. Outdoor wind tunnel experiments with vine to assess the short-range
transport and deposition behaviour of volatilised pesticides.
Van der Berg F. Principles and main uncertainties of a methodology to assess
gaseous deposition of pesticides onto small water bodies.
THURSDAY 6
Chairman: Steve Knowles (U.K.)
10.20-10.40
10.40-11.00
11.00-11.20
11.20-11.40
11.40-12.00
Scalercio S. Environmental impact of kaolin treatments on the arthropod fauna
of the olive ecosystem.
Rosenbom A.E. Predictive capability of a model in assessing the long-term
leaching of the metabolites of metribuzin.
Mamy L. Compared environmental balances of broad-spectrum and selective
herbicides.
Greener M. Soil tillage effects on surface water pesticide concentrations.
Accinelli C. Dissipation of the antiviral drug oseltamivir (Tamiflu) in surface
water.
Parallel Sessions
Chairman: R. Kubiak (Germany)
Parallel Sessions 16
Room: Aula S. Francesco
MONITORING AND ANALYTICAL METHODS
TUESDAY 4
Chairman: J. Krueger (Sweden)
Parallel Sessions
11.00-11.20
11.20-11.40
11.40-12.00
12.00-12.20
12.20-12.40
12.40-13.00
Guzzella L. A cyanazine imprinted polymer for the extraction of herbicides
from water samples.
Ryckaert B. Quantitative determination of the influence of adjuvants on
fungicide residues.
Bonmatin J.M. Bees and systemic insecticides (imidacloprid, fipronil) in
pollen: subnano-quantification by HPLC/MS/MS and GC/MS.
Giorgi M. Use of pesticide products in poisonous baits in the past seven years
in Tuscany.
Huber A. Field soil dissipation of sulfonylureas - Study design and results.
Vera T. The use of Euphore facility for studying the atmospheric fate of
pesticides.
MODELLING
Chairman: S. Beulke (U.K.)
14.30-14.50
14.50-15.10
15.10-15.30
15.30-15.50
15.50-16.10
Vanderborght J. Modelling pesticide leaching in virtual realities: progress,
opportunities, and threats.
Van Beelen P. Evaluation of sustainable crop protection. Comparison between
model and measurements.
Balderacchi M. Evaluating the representativeness of pesticide leaching field
studies at the European level: a promising procedure.
Andersson M. Simulation of pesticide degradation and mobility under cold
climate conditions.
Surdyk N. Modelling the transfer of 2 herbicides in a drained clay soil over a
10-year period.
WEDNESDAY 5
Chairman: A. Tiktak (The Netherlands)
10.45-11.05 Nencini L. Comparing PELMO and MACRO results with herbicide percolation
measurements in three sites of the lower Padana plane.
11.05-11.25 Van der Berg F. Propagation of uncertainties in soil and pesticide properties to
predicted pesticide leaching in the Netherlands using the GeoPEARL model.
11.25-11.45 Seuntjens P. Monitoring and modelling pesticide dynamics in surface water at
the catchment-scale: a review.
11.45-12.05 Blanchoud H. Modelling of pesticide transfer in Champagne vineyard: the
Vesle’s catchment case.
12.05-12.25 Beulke S. Impacts of climate change on pesticide transport to groundwater and
surface water.
12.25-12.45 Frey M. Prediction of contributing areas for diffuse herbicide losses to surface
waters and an analysis of its uncertainties caused by the limited information of
soil data.
Parallel Sessions 17
REGULATORY PROCESSES AND POLICIES
16.00-16.20
16.20-16.40
16.40-17.00
17.00-17.20
17.20-17.40
17.40-18.00
Jones R. Assessing potential impact to ground water in the EU and national
registration procedures.
Price O. Establishing the relevance of FOCUS surface water scenarios for
pesticide risk assessment in the UK landscape.
Tiktak A. Effect of aggregation of soil parameters in spatially-distributed
pesticide leaching assessments.
Klein M. Long term surface water simulations with STEPS-1-2-3-4.
Fragoulis G. EIOVI: an indicator for the environmental impact of organic
viticulture based on a fuzzy expert system.
Van Eerdt M. Interim evaluation of the Dutch Crop protection policy.
THURSDAY 6
THE FOOTPRINT PROJECT
Chairman: B. Gottesbüren (Germany)
10.20-10.40
10.40-11.00
11.00-11.20
11.20-11.40
11.40-12.00
Barriuso E. Current knowledge and future challenges in considering bound
residues in pesticide risk assessment and modelling.
Reichenberger S. Mitigation strategies to reduce pesticide inputs into groundand surface water and their effectiveness – a state-of-the-art review.
Nolan T. What are the key climatic factors determining loss and maximum
concentrations of pesticides in drain flow and leaching?
Centofanti T. Identification of agro-environmental scenarios characterising
European agriculture.
Stenemo F. Parameterising MACRO for EU-wide predictions.
Parallel Sessions
Chairman: C. Brown (U.K.)
Parallel Sessions 18
Room: Auditorium G. Mazzocchi
RISK ASSESSMENT AND MITIGATION
WEDNESDAY 5
Parallel Sessions
Chairman: C. Vischetti (Italy)
10.45-11.05
11.05-11.25
11.25-11.45
11.45-12.05
12.05-12.25
12.25-12.45
Fogg P. A catchment study to assess and reduce pesticide pollution.
Marucco P. TOPPS: a European project aimed at reducing PPP point sources.
Gouy V. Dissipation of pesticides in surface water and biofilms in a small
agricultural catchment: development of a methodology for studying
environmental impact of pesticides.
Sala S. GIS-based method for mapping surface water risk of agricultural
chemicals.
Brown C.D. TIME-varying exposure to pesticides.
Velten G. Development of an extended method for assessing the risk to
terrestrial plants exposed to plant protection products and their active
ingredients.
Chairman: M. Tiramani (EU)
16.00-16.20 Guilhermino L. Sperm counts, haematological and blood biochemical
parameters changes in agricultural workers of the Bonfil region (Campeche
state, Mexico).
16.20-16.40 Rapagnani M.R. Evaluation of potential health risk for operators in EmiliaRomagna region (ITALY) using exposure models.
16.40-17.00 Calliera M. Harmonised Pesticide Risk Trend Indicator for Food (HAPERITIF):
examples of application at local scale.
17.00-17.20 Vergucht S. Evaluation of the acute risk for pesticide operators in Belgium
with the PRIBEL indicator.
Posters 19
Sessions in Detail: Posters
A presentation of the three best poster will take place in the “Auditorium G.C. Mazzocchi”
room on Thursday 6th at 12.00.
BASIC PROCESSES
1.
2.
3.
4.
5.
6.
7.
8.
9.
10.
11.
12.
13.
14.
15.
16.
Characterization of imidacloprid availability in subsurface soils
Koskinen W. C , Moorman T. B., Anhalt J.C., Papiernik S. K., Cox L.
Environmental behaviour of diuron in a tropical soil in the central region of Brazil
Dores E.F.G.C, Spadotto C.A, Weber O.L.S., Pinto, A.A
Scaling procedure to reduce the effect of spatially heterogenous pesticide residues on
the kinetic analysis of field dissipation behaviour
Platz K., Jene B., Erzgräber B., Gottesbüren B.
Influence of soil water potential on isoproturon dynamic in laboratory
Garnier P., Fabra Aguilera F., Bergeaud V., Coquet Y
Laboratory degradation studies of propiconazole in clay loam soil
Chauhan R, Chopra I, Madan V.K and Kumari B.
Glyphosate degradation in an alluvial soil amended with sewage sludge
Suhadolc M., Dörfler U., Lobnik F., Schroll R
Adsorption of metobromuron and terbuthylazine in soil and soil skeleton
Vischetti C., Corti G., Monaci E., Cocco S.
The effect of different organic amendements on the degradation, adsorption and
mobility of terbuthylazine
Dolaptsoglou C., Karpouzas D.G.,Voudrias E. A
Effect of flow rates on adsorption and desorption of linuron by pine and oak wood
residues in sandy soil columns
Rodríguez-Cruz M.S., Ordax J.M., Arienzo M., Sánchez-Martín M.J.
Influence of different wood treatments on the pesticide adsorption-desorption by wood
residues
Sánchez-Martín M.J., Rodríguez-Cruz M.S., Parada A.M., Andrades M.S.
Time-dependent pesticide sorption based on diffusion processes in different soils
Villaverde J., Van Beinum W., Beulke S., Brown C.D.
Adsorption of chyalofop buthyl on clay minerals
Mountacer M., Dahchour A., Maghfour H., Satrallah A., El Mrabaet M., El-Imache
A.
Novel model systems for interpretation of pesticide-soils interaction
Virág D., Kiss A., Murányi Z.B., Győri Z.
Non-equilibrium sorption and degradation of pesticides in soil: analysis of laboratory
aged sorption data using modelmaker
Gurney A.J.R., Hayes S.E.
Determination of henry’s law coefficients of pesticides by means of the Epics-spme
technique
De Backer E., Samson R., Steurbaut W.
Assessment of environmental impact associated to rotenone use by non-target
lepidoptera monitoring
Iannotta N., Belfiore T., Noce M.E., Scalercio S., Vizzarri V.
Posters
Chairmen: D. Karpouzas (Greece), J. Garratt (U.K.), V. Gouy (France), L. Guilhermino
(Portugal)
Posters 20
17.
Posters
18.
19.
20.
21.
22.
Predicting the effects of joint applications of als-inhibiting herbicides on sensitive
rotational crops
Franey-Gardiner M., Walker A., Brown C.D., Bending G.D., Cranwell S.
Effect of diuron and simazine on Photosystem II Photochemistry in olive crops: effect
of soil amendment with solid olive-mill waste
Redondo-Gómez S., Mateos-Naranjo E., Cox L., Cornejo J., Figueroa M. E.
Comparative examinations on model systems of pesticides´ biological uptake
Szováti K., Kiss A., Murányi Z.B., Tóth SZ., Virág D.
A possible role of glutathione S-transferases in the tolerance of Italian ryegrass (Lolium
multiflorum) to herbicides.
Del Buono D. and Scarponi L.
Enhancement of subsurface distribution and reduction of surface emissions of the
fumigants 1,3-dichloropropene, chloropicrin, and methyl isothiocyanate in field sandy
soil
Ou L.-T., Thomas J. T., Allen jr. L.H., Vu J.C., Dickson D. W.
Release and leaching behaviour of 4-chloro-2-methylphenoxyacetic acid (mcpa)
formulated with organoclays
Celis R., Trigo C., Facenda G., Hermosín M.C., Cornejo J.
Modelling
23.
24.
25.
26.
27.
28.
GeoPEARL_DE - a tool for spatial modelling of pesticide leaching behaviour in
Germany
Bangert J., Erzgräber B., Hauck T., Horn A. , Jene B.
Comparison of PEARL and MACRO_DB simulations in the unsaturated zone using
lysimeter experiment data
Kolupaeva V., Gorbatov V., Kokoreva A.
Transport of pesticides to water from slow release formulations: application of current
pesticide fate models
Ford S. C. , Price O.R. , Terry A. S.
Prediction of pesticide mixtures in surface waters emitted from some relevant crops in
Italy
Finizio A., Villa S., and Vighi M.
Autoregressive processes with external inputs for predicting trends in water quality
Pinault J.L., Dubus I.G.
Fate and transport modeling of the potential influence of rice agriculture on aquaculture
Ritter A. , Leake C., Williams W.M.
Risk assessment and Mitigation
29.
30.
31.
32.
Natural attenuation capability of an agricultural soil to degrade terbuthylazine
Grenni P., Barra Caracciolo A., Saccà M.L., Falconi F., Ciccoli R., Ubaldi C.,
Gibello A.
Removal of cyhalofop acid from aqueous solutions by sorption on polymerin
Iorio M., Sannino F., De Martino A., Pinna M.V., Capasso R.
Can hydrological interventions at the farm scale reduce contamination of water courses
from autumn herbicides?
Kennedy A. , Garratt J. , Kaur J. , Hinks J. , Jonczyk J., Quinn P. , Burke S.
Pesticide risk indicators: application of metaPEARL and ari indicators to a pilot area in
northern italy
Auteri D., Azimonti G., Galimberti F., Ragni P.
33.
34.
35.
36.
37.
38.
Soil vulnerability to pesticide leaching in Dravsko – Ptujsko polje (Slovenia) using
PELMO and ArcGIS
Persolja J. , Zupan M., Lobnik F.
Evaluation of hazard of organophosphorus pesticides for aquatic ecosystem health
Tonkopii V.
Quantitative Analysis of Morphological Damage (QuAMoDa): a tool for effects
assessment
Villa S., Colombo A., Verro R., Bonfanti P., Vighi M.
A protocol for quantitative structure activity relationship (QSAR) for regulatory
purposes: the example of demetra.
Porcelli C., Roncaglioni A., Chana A., Boriani E., Benfenati E.
WEBFRAM2: web-integrated software to support higher-tier aquatic risk assessment
Beulke S., Brown C.D. , Roelofs W., Siegmund J.
Toxicity determination on three sturgeon species exposed to the glyphosate
Filizadeh Y. and Zolfinejad K
Monitoring and analytical methods
39.
40.
41.
42.
43.
44.
45.
46.
47.
48.
49.
Pesticide monitoring at the catchment scale in Sweden
Adielsson S., Törnquist M., Kreuger J.
Field leaching study for maize herbicides and their metabolites
Ferrari F., Fait G., Balderacchi M., Ferrari T., Capri E., Trevisan M.
Occurrence of pesticides in groundwater bodies in the Netherlands
Van der Linden T., Durand A., Zijp M. and Reijnders H.
Occurrence of pesticides in Swedish water resources against a background of national
risk-reduction programmes - results from 20 years of monitoring
Törnquist M., Kreuger J., Adielsson S.
Transport water from fruit sorting as a point source of pesticides in surface waters
Beltman W.H.J., Leistra M., Wenneker M
Fate and behavior of chlorpyrifos and glyphosate at a field level in apalta catchment i.
experimental phase.
Nario A., Capri E., Pino I., Parada A.M. , Luzio W
Organotin pollution in the Portuguese coast – temporal/spatial evolution and biological
effects
Barroso C. , Rato M.
Assessment of azadirachtin, rotenone, pyrethrins and copper residues on olives and in
olive oil coming from an Apulian (southern Italy) organic olive grove subjected to
different treatments to control the olive fly
Simeone V., Baser N., Cesari G., El Bilali H., Perrelli D., Pastore C.
Aeromonas veronii a tributyltin (TBT) resistant bacteria: future development of a
biosensor for tbt detection and bioremediation
Cruz A., Nonaka L., Suzuki S., Mendo S.
Simplified method for pesticide residues determination in virgin olive oil
Generali T., Attard Barbini D., Girolimetti S., Dommarco R.
Residue determination of glyphosate and aminomethyl-phosphonic acid in surface and
groundwater by SPE-LC-MS/MS
Hanke I., Singer H.
Regulatory processes and policies
Posters
Posters 21
Posters 22
50.
51.
Posters
52.
53.
54.
KinGUI: A new software tool for evaluations according to FOCUS degradation
Kinetics
Schäfer D. , Mikolasch M., Rainbird P., Harvey B.
Higher-tier GIS-applications in the registration procedure for plant protection products
Spickermann G., Bangert J., Hauck T.
Study for the definition of Italian scenarios of environmental exposure to pesticides
applied in paddy fields
Redolfi E., Triacchini G., Auteri D., Azimonti G.
SUSAP as support system for sustainable use of pesticides in Himachal Pradesh
(India): first application
Sood C., Bhagat R., Riparbelli C., Balderacchi M., Trevisan M., Capri E.
Synergistic effect of glyphosate and isopropylamine – two major components of
Roundup herbicide – against the cyanobacterium Spirulina platensis *
Jacek Lipok, Magdalena Gramek, Paweł Kafarski
* not included in the proceedings
Social and Cultural Programme 23
Welcome Party
The Institute of Agricultural and Environmental Chemistry of Università Cattolica del
Sacro Cuore as local organiser will welcome the participants the first day of the
symposium with a small party in the garden of the university. The hosts will offer
aperitivi, stuzzichini, risotto and an emphasised closure with the gelato. Gelato is an oldrespected recipe of the Italian cuisine, too often confused with the more popular icecream. It is made with eggs, sugar and milk or fruit, and it can be variously flavoured.
When it is made in a true, well balanced food along the Mediterranean tradition, it can
substitute a dish or a whole meal, increasing nutrient intake and also general wellness by
means of its high taste quality together with its optimal protein, sugar, and fat content.
Some gelato’s are presented, that are recovered from old and out-of-fashion recipes,
studied and developed with modern
techniques to obtain flavoursome and
healthy products. Giovanna Bosto is the
outstanding gelato maker collaborating
with the Institute for improving this recipe
with a scientific understanding.
Venue:Università Cattolica del Sacro
Cuore
Fee: Free to registrants
Excursion
Tuesday afternoon, 4 September, 16.50
After the last scientific sessions of the day, participants are invited to participate to the
visit of the Cistercian Abbey Chiaravalle della Colomba founded in XI century by a small
group of Cluny monks. The Abbey is located in the countryside of Piacenza about 25 km
far. Among the treasures of the church of Chiaravalle della Colomba, not the very least is
the ancient pipe organ, made by the renowned organ builder Cavalletti about the year
1760 and restored by Bonizzi-Inzoli in the 1996. The instrument is a little one, in
agreement with the Italian tradition: the one keyboard has 47 keys only and of the 16
stops, only 1 or 2 can be used alone. The main purpose of this kind of instruments was
the accompaniment of the monk choir during the church Liturgy and it was never used as
a concert tool.
Venue: Conference building
Fee: Free to registrants with own transport
Book at the registration desk
Social and Cultural Programme
Monday 3 September, 19.00
Social and Cultural Programme 24
Concert in Theatre
Social and Cultural Programme
Tuesday afternoon, 4 September, 18.50
The little opera “The third marriage” will be performed in the Fiorenzuola theatre
(Fiorenzuola, Piacenza). It has been written and composed especially for the XIII
Symposium Pesticide Chemistry, going on with a custom begun many years ago. In its 30
minutes of spoken or singed (roughly Moroccan) English or Italian words, a brief love
history among three people is broadcasted by a DJ and its sound assistant, while the three
singers-and-lovers and an American she-lawyer Clinton take part by phone or by radio: a
mere joke to entertain while waiting for the dinner. Andrea Di Gregorio answers for the
libretto, Attilio Del Re for the music. The small Fiorenzuola d’Arda theatre is a typical
example of the 19th century country theatres in Italy. The town council decided to build a
theatre and other public services on the site of a former abbey in the 1841 and after some
years, with the patronage of the duchess Maria Luigia of Parma and Piacenza (as it is
known in Italy the last wife of Napoleone Bonaparte), the theatre was build by the
architect Perreau and decorated by the painter Bertolotti. It was planned for opera
performance, the most fashionable entertainment in the many Italian kingdoms or duchies
of the time. The Verdi’s opera Attila was performed on the theatre dedication in 1853. In
the years 1914/15 the building was heavily remodelled and the artist Varoli painted a
number of mythological figures on the ceiling and many portraits of musicians on the
walls. The theatre was closed in the sixties and but recently restored by the local
municipality. to be used for theatrical production and music performance.
Venue: Conference building
Fee: Free to registrants with own
transport
Book at the registration desk
Social and Cultural Programme 25
Social Dinner
Tuesday afternoon, 4 September, 20.30
The dinner will be served at the “Da Giovanni” restaurant (Cortina di Alseno, Piacenza),
where Renato Besenzoni and his wife Teresa make the best truly Italian food of the
county. Dishes of the Piacenza tradition are renewed with the utmost conformity to the
old fashion and sometimes pulled together to older customs. In this style, a very ancient
recipe will be presented during the dinner, an apple-and-pork soup that goes up to a
lieutenant of C. Julius Caesar, C. Matius, and to the 1st century b.C.. A very interesting
dish that has been pieced together from a famous 5th century cookbook and aligned with
the modern dietetics by Attilio A.M. Del Re.
Venue: Conference building
Fee:50 €, cas. Price include transport by bus from the university to the whole social
activities (excursion and concert).
Book at the registration desk
The Wine, Cheese and Salami Tour Poster Session
During the poster vision, some wine experts will give you the opportunity to be
introduced to the charms of selected local wines in collaboration with Mosaico
Piacentino (www.mosaicopiacentino.it). As for the wines, our province boasts a longstanding wine-making tradition dating from Roman times: there is a story about Cicero,
who, around two thousand years ago,
during one of his speeches at the Senate,
reproached his enemy Lucius Calpurnius
Piso for drinking one glass too many of
the "delicious Piacenza wines". In the
last few years, many of these wines have
been given an image boost, resulting in a
sales increase, and some of them - like
for example Gutturnio, a very fine red
wine, Monterosso, a white wine from
Val d'Arda, and Trebbianino, another
white from Val Trebbia. Other typical wines are Barbera, a robust red wine, Bonarda, a
sweeter red, and the whites from Valtidone, as well as the ever-present sparkling
Malvasia, a delicious accompaniment to desserts. Equally ancient and rich is our cheesemaking tradition and salumi (cured pork meats), such as salame, pancetta and coppa.
Enjoy a tasting tour of the delicious “pleasures of Piacenza”!
Venue: Conference building
Fee: Free to registrants
Social and Cultural Programme
Wednesday afternoon, 5 September, 18.00
Telephones 26
Telephone numbers
Useful telephone numbers and addresses
ISTITUTO DI CHIMICA AGRARIA ED AMBIENTALE
SEZIONE CHIMICA VEGETALE
Università Cattolica del Sacro Cuore
Via Emilia Parmense, 84
I -29100 Piacenza (I)
Tel.: +39 0523 599345-218
Fax: +39 05235 99217
E-mail: [email protected]
http://icaa.ucsc.it
Conference website: http://www.symposiumpesticide.org
SERVIZIO FORMAZIONE PERMANENTE
Dott. Silvia Libè
Tel.: +39 0523 599435
For urgent requirements mobile 00393481319365; 00393481319367