The students are making bread Scuola Secondaria In March the four classes met at school and prepared different kinds of bread under the guide of Luca, the baker whose bakery we visited at the beginning of the month Scuola Secondaria ...and here is Luca with other students Scuola Secondaria Each student brought flour and yeast and put the right quantity in a bowl Then Luca added some water and a bit of salt… … and this was the result. Scuola Secondaria Now the students are ready to start kneading Scuola Secondaria The dough is ready to be worked It was funny, but also tiring Scuola Secondaria Now Luca can teach us to make different shapes with the dough Scuola Secondaria Luca said that we are very good bakers Scuola Secondaria We cooked our bread at home and we brought it the following day at school. We ate it during the break: it was quite good! Scuola Secondaria