Appetizers Polipo tiepido dell’Adriatico Lukewarm Adriatic Octopus with potatoes and green beans, Taggiasche olives and mozzarella of Moena € 13,50 Speck stagionato 12 mesi Speck seasoned by us 12 months with spring onions omelette, pickled vegetables from our garden and fried bread € 12,00 “Vitello in tre modi” “Veal in three different ways” Veal meatballs fried and stuffed with Val di Fassa cheese and Taggiasche olives Calf’s head with balsamic apple vinegar, onion and tomatoes marinated Veal carpaccio chopped with prawns, green apple and almonds € 13,50 ”Carpaccio di Carne Salada” Typical Trentino beef carpaccio with tomato bread, Garda oil and Cannellini beans € 12,00 Terrina di Selvaggina con frutti di bosco e fichi Game terrine with mixed berries and figs in sour-sweet sauce with beer € 16,00 ____________________________________________________________________________________________________________________ gluten free traditional dish of Trentino ecological dish of Trentino dish prepared with Biological products In our dishes there may be ingredients or traces of allergens Depending on the season, some components of the dishes written in this price list can be originally frozen or semi frozen. First Courses and filled pasta Minestra di orzo tradizionale trentina Traditional Trentino barley soup € 10,00 Canederli di Speck con fonduta di formaggio o in brodo di manzo e gallina Canederli of Speck with Puzzone cheese fondue OR in beef and chicken broth € 8,00 Lasagnetta croccante al ragù di selvaggina, Crunchy lasagna with wild meat sauce, pesto of black truffles and sweet onions € 12,00 “Ciajoncie da douc” stuffed pasta with dried figs and black bread served with brown butter and poppy seeds € 10,00 Gnocchi di patate ripieni con ortiche bianche e ricotta Potato dumplings stuffed with white nuttles and goat Ricotta cheese, milk mousse, baby carrots and parsley sauce € 12,00 Riso integrale saltato in padella con rape rosse al pesto di funghi Brown rice with beetroot, pesto of Trumpet mushrooms and Grana Trentino cheese fondue € 11,00 Strangolapreti alle erbette con pomodorini, salvia e cipolla “Strangolapreti” Trentino herb gnocchi with cherry tomatoes, sage and onion € 11,00 Spaghettoni all’ Amatriciana alla nostra maniera Home made spaghetti “Amatriciana Style” with candied tomatoes, seasoned pork cheek and local goat cheese € 11,00 ____________________________________________________________________________________________________________________ gluten free traditional dish of Trentino ecological dish of Trentino dish prepared with Biological products In our dishes there may be ingredients or traces of allergens Depending on the season, some components of the dishes written in this price list can be originally frozen or semi frozen. Second Courses Filetto di trota BIO Biological filets of trout with mozzarella of Moena, local potatoes with brown butter and shallot € 15,00 Lumache di terra in umido con polenta di Storo Stewed snails with polenta of Storo € 15,00 Tagliata di controfiletto di manzo con verdure cotte in padella Sliced sirloin steak with vegetables pan fried (per 2 people) € 46,00 “Polenta Smalzada” Polenta of Storo creamed with Dolomites cheeses and mushrooms € 12,00 Hamburger di manzo (180 grammi) Hamburger (180 grams) with tomato, salad, bacon, “Val di Fassa” cheese, onion-jam, raspberry-mustard and apple juice € 16,00 Coniglio disossato Deboned rabbit, fried and stuffed with herbs, garnished with lukewarm salad of olives and cauliflower € 16,00 Capretto valligiano con pancetta, il suo fegato in reticella e crostino Young goat cooked with bacon, his liver, slice of grilled bread with offal ragout and parsley € 21,00 ____________________________________________________________________________________________________________________ gluten free traditional dish of Trentino ecological dish of Trentino dish prepared with Biological products In our dishes there may be ingredients or traces of allergens Depending on the season, some components of the dishes written in this price list can be originally frozen or semi frozen. Side Dishes € 8,00 € 6,00 € 6,00 € 6,00 € 5,00 Steamed seasonal vegetables Pan fried potatoes with butter and rosemary Green leafy vegetables with butter Mixed salad French fries € 6,00 € 4,00 € 4,00 € 4,00 € 3,50 small portion small portion small portion small portion small portion Big salads and... Maxi Green salad, radicchio, corn, rocket, tuna, mozzarella cherries, boiled egg and green beans € 10,00 Caprese Tomato, buffalo mozzarella, anchovies and basil € 10,00 Estate “Culatello” Ham from Parma with melon, blackberries, radish and goat Ricotta cheese € 10,00 Ladina Potatoes salad with boiled egg and cooked Speck, cabbage and marinated red onions salad € 10,00 BIO-Dynamique Vegetables bio-dynamics of our gardens, served with quail eggs and goat Ricotta cheese in sour-sweet wine with figs and hazelnuts € 10,00 Parmigiana Fried eggplant parmysan style with fresh tomato with basil and valerian € 10,00 ____________________________________________________________________________________________________________________ gluten free traditional dish of Trentino ecological dish of Trentino dish prepared with Biological products In our dishes there may be ingredients or traces of allergens Depending on the season, some components of the dishes written in this price list can be originally frozen or semi frozen. TRADITIONAL TRENTINO MENU __________________________________________________________________________________________ ”Carpaccio di Carne Salada” Typical Trentino beef carpaccio with tomato bread, Garda oil and Cannellini beans “Ciajoncie da douc” Stuffed pasta with dried figs and black bread served with brown butter and poppy seeds “Polenta Smalzada” Soft polenta of Storo creamed with Dolomites cheeses and mushrooms Strudel Apple strudel with vanilla sauce and cinnamon ice cream The menu is proposed with wines of Trentino Euro 48,00 Without wines Euro 38,00 ALLERGEN INFORMATION ON INGREDIENTS In our dishes may be present (as ingredients or traces): gluten, eggs, fish, shellfish, milk, peanuts, soy, nuts, celery, mustard, sulfur dioxide, sesame seeds, lupine flour FOR FURTHER INFORMATION ASK THE STAFF Depending on the season, some components of the dishes written in this price list can be originally frozen or semi frozen.