Welcome
To Frankie’s Italian Bar and Grill
We want to take this opportunity to say grazie for choosing
Frankie’s Italian Bar and Grill.
We are proud to say
that we only use fresh Italian products, certified with the IGP or
DOP logo to ensure that unique taste of Italy.
All our dishes are produced with fresh ingredients and
are subject to market availability
DOP
IGP
“Buon appetito!”
(V) Vegetarian, (N) Contains nuts, (S) Shellfish, (A) Alcohol
All above prices are quoted in Dirham and include 10% service charge and 10% Municipality fees
For guests accompanying diners a minimum cover charge of Dh 55 is applied
Frankie’s Favorite Antipasti
Uovo morbido, crema al parmigiano, asparagi e zafferano (V)
Soft egg, aged parmesan fondue, shaved asparagus, saffron
70
Involtini di melanzane e ricotta servito con scaglie di parmigiano e pomodori
(V)
Warm eggplant and ricotta cheese rolls with shaved parmesan and fresh tomato
75
Bresaola con rucola e parmigiano
Homemade air dried beef served with rocket, parmesan and vinaigrette
85
Fritto misto di gamberi e calamari (S)
Deep fried shrimps and calamari, served with a trio of Frankie’s sauces
85
Medaglione di vitello alla milanese, salsa alla senape, agrumi freschi
Veal medallion “Milanese” style with mustard and fresh citrus sauce
95
Tartar di tonno rosso, crema di pecorino romano, pomodorini all’origano
Tuna tartare, pecorino cheese cream, roasted oregano cherry tomatoes
88
Burrata I.G.P. da Andria, con panzanella toscana e basilco (V)
Burrata cheese with traditional Tuscan panzanella and fresh basil
88
Capesante rosolate, crema di zucca, amaretti e radicchio saltato
Roasted scallops, pumpkin cream, crunchy italian amaretti and sauteed red chicory
94
Carpaccio di manzo alla rossini
Marinated beef carpaccio, served with wild baby rocket and parmesan
98
Tartare di filetto di manzo, uovo morbido, punte di asparagi
Beef fillet tartare, soft eggs and steamed asparagus tips
120
Polpo del meditteraneo, patate, prezzemolo e olive taggiasche
Mediterranean octopus, steamed potatoes, parsley sauce and Taggiasca olives
100
(V) Vegetarian, (N) Contains nuts, (S) Shellfish, (A) Alcohol
All above prices are quoted in Dirham and include 10% service charge and 10% Municipality fees
For guests accompanying diners a minimum cover charge of Dh 55 is applied
Le Insalate...
Insalata mista di stagione (V)
Mixed salad of the season served with our balsamic house dressing
54
Insalata di rucola all’aceto balsamico, pomodori, scaglie di parmigiano (V)
Rocket salad, balsamic dressing, tomato, parmesan cheese
56
Insalata Cesare a scelta: gamberi, pollo o normale
Frankie’s Classic Caesar salad available with: shrimps (S), chicken or plain (V)
52
66 62
Insalata della casa con uovo al vapore, olive nere, crudite’ di verdure e petto
d`anatra affumicato
Frankie’s special salad with poached egg, buffalo mozzarella cheese and smoked duck
Mozzarella di Bufala Campana D.O.P con pesto ed olio extra vergine (V)
Tomato and Buffalo mozzarella cheese with basil pesto sauce and extra virgin olive oil
(V) Vegetarian, (N) Contains nuts, (S) Shellfish, (A) Alcohol
All above prices are quoted in Dirham and include 10% service charge and 10% Municipality fees
For guests accompanying diners a minimum cover charge of Dh 55 is applied
66
88
Le zuppe...
Minestra di verdure di stagione (V)
Vegetable soup
65
Vellutata d’astice all’Armagnac (A,S)
Lobster bisque with Armagnac
70
Crema di funghi con olio al tartufo bianco (V)
Fresh mix wild mushroom cream soup, served with white truffle oil
75
Padellata di vongole, cozze e cannolicchi “aglio olio e peperoncino” (A, S)
Sauted clams, mussels and razor clams “garlic oil and chilli”
110
I risotti…
Frankie`s special risotto con crema di piselli e foie gras (A)
Risotto acquerello,green peas cream and seared foie gras
115
Risotto con robiola, porri e funghi porcini (V)
Risotto with robiola cheese, braised leek and porcini mushrooms
115
Risotto al nero di seppia con gambero rosso siciliano e limone (S)
Risotto with black ink sauce, Sicilian red prawn and lemon
125
(V) Vegetarian, (N) Contains nuts, (S) Shellfish, (A) Alcohol
All above prices are quoted in Dirham and include 10% service charge and 10% Municipality fees
For guests accompanying diners a minimum cover charge of Dh 55 is applied
Frankie’s Pasta…
Fazzoletti ripieni di melanzane, pomodorini infornati, ricotta e basilico
Homemade eggplant ravioli, served with baked cherry tomato, ricotta and basil
80
Gnocchi alla sorrentina (V)
Homemade potato gnocchi with fresh tomato and mozarella
80
Frankie’s lasagna al forno
Frankie’s traditional beef lasagna
86
Frankie’s classic ravioloni all`anatra
Homemade ravioli filled with duck meat, served with thyme sauce and smoked ricotta
88
Agnolotto ripieno di parmigiano invecchiato, sedano fresco, battuto di tartufo nero (V)
Homemade agnolotti pasta filled with aged parmesan, celery and black truffle
99
Pappardelle cacio e pepe con funghi porcini (V)
Homemade pappardelle with fresh porcini mushrooms and traditional “cacio and pepe” sauce
100
Spaghettoni “Liguori” vongole e bottarga (S, A)
Spaghettoni “Liguori” with clams, cooked in garlic and white wine sauce, finished with extra
virgin olive oil and bottarg
125
Padellata ai frutti di mare (S, A)
Spaghetti with mix seafood and fresh tomato
135
Fettuccine all’uovo, salsa bagnacauda, coda di rospo (S)
Homemade egg fettuccine with monkfish and bagnacauda sauce
125
Paccheri di Gragnano, pomodoro, basilico e astice (S)
Gragnano paccheri, tomato, basil and lobster
135
(V) Vegetarian, (N) Contains nuts, (S) Shellfish, (A) Alcohol
All above prices are quoted in Dirham and include 10% service charge and 10% Municipality fees
For guests accompanying diners a minimum cover charge of Dh 55 is applied
Frankie’s Fish and Seafood
Cubo di tonno, crosta alle erbe, pomodorini sott’olio e purea di melanzane viola(N)
Seared Mediterranean tuna, fresh herbs, breadcrumb, tomato confit and purple eggplant
puree
145
Filetto di salmone, piselli centrifugati, scalogno e chip al curry
Grilled salmon fillet with mashed green peas, baked shallots and a curry chip
145
Gamberoni alla griglia, crema di burrata pugliese, indivia brasata, arance e olive nere
taggiasche
Grilled king prawns, burrata cheese cream, braised endive, oranges, black taggiasca olives
185
Filetto di branzino selvaggio, patate schiacciate, pesto di zucchine, bottarga
grattuggiata
Baked wild sea bass, crushed potatoes, pesto zucchini and grated sardinian bottarga
190
Coda di rospo, lattughino saltato, pinoli, limone e bagnacauda (N)
Grilled soft monkfish, iceberg lettuce sautéed, peanuts, lemon and traditional bagnacauda
sauce
185
Cacciucco di pesce del meditteraneo con bruschetta di pane all’aglio (S) x2 persone
Traditional italian seafood stew served with bruschetta garlic bread x 2 pax (20min req)
300
Astice in padella, crema di cavolfiore, mango e radicchio saltato (S)
Seared lobster, cauliflower cream, fresh mango and sauteed radicchio
205
(V) Vegetarian, (N) Contains nuts, (S) Shellfish, (A) Alcohol
All above prices are quoted in Dirham and include 10% service charge and 10% Municipality fees
For guests accompanying diners a minimum cover charge of Dh 55 is applied
Frankie’s Meat
Polletto arrosto, patate cotte nella cenere, salsa piccante
Marinated roasted baby chicken in diavola style, served with smoked potatoes and spicy
tomato sauce
135
150
Petto d’anatra scottato con crema di zucca, porri caramellati e orzo croccante
Duck breast served with pumpkin cream, caramelized leeks and crispy barley
165
Costolette d`agnello, broccolo romanesco, uvetta e crema di pinoli (N)
Grilled lamb rack, sauteed romanesco broccoli, raisins and peanut cream
180
Tagliata di manzo con rucola e parmigiano
Grilled Angus beef striploin, served with a rocket and parmesan salad
Costoletta di vitello alla Milanese con rucola e pomodorini
Veal chop “Milanese”, bread-crumbed and fried, served with rocket, cherry
tomatoes and crispy potato
180
Filetto di Black Angus ai porcini
Grilled Black Angus fillet, served with mashed potato, garlic spinach and porcini
mushroom sauce
198
Filetto di manzo alla Rossini (A)
Grilled; Black Angus fillet, served with mashed potato, spinach, truffle sauce and
pan fried foie gras on the top
245
Side dishes
French fries
Sautéed vegetables
Sautéed spinach
Sautéed mushrooms
Sautéed green peas and cream
Potato wedges
Creamy mash potatoes
Cherry tomato and basil salad
(V) Vegetarian, (N) Contains nuts, (S) Shellfish, (A) Alcohol
All above prices are quoted in Dirham and include 10% service charge and 10% Municipality fees
For guests accompanying diners a minimum cover charge of Dh 55 is applied
35
35
35
35
35
35
35
35
Pizze
Pizza margherita (V)
Tomato sauce, mozzarella cheese with basil leaves
60
Pizza quattro stagioni
Tomato sauce, mozzarella, mushrooms, artichokes, beef pepperoni and olives
71
74
Pizza vegetariana (V)
Tomato sauce, mozzarella, eggplant, mushroom, zucchini, capsicum and basil
Pizza con mozzarella, rucola, bresaola ed olio al tartufo
Pizza with mozzarella, bresaola,cherry tomato, rocket and truffle oil
82
Pizza diavola
Tomato sauce, mozzarella, beef pepperoni, bell pepper, onion, garlic and green chilli
84
Pizza quattro formaggi (V)
Mozzarella, gorgonzola, taleggio and fontina
85
Pizza bufalina (V)
Tomato sauce, fresh tomatoes, buffalo mozzarella and basil
88
Calzone farcito di mozzarella di bufala, pomodoro fresco e rucola (V)
Calzone stuffed with buffalo mozzarella, rocket and fresh tomato
82
Pizza della casa con bufala, porcini, anatra affumicata, rucola ed olio al tartufo
Frankie’s pizza with buffalo mozzarella, smoked duck, porcini mushrooms, rocket and white
truffle oil
90
Pizza con gamberoni, pomodoro fresco, basilico e mozzarella di bufala D.O.P (S) Tomato
sauce, jumbo prawns, fresh tomato and buffalo mozzarella with basil
90
Pizza con burrata rucola e salmone affumicato (S)
Burrata, rocket and smoked salmon
95
(V) Vegetarian, (N) Contains nuts, (S) Shellfish, (A) Alcohol
All above prices are quoted in Dirham and include 10% service charge and 10% Municipality fees
For guests accompanying diners a minimum cover charge of Dh 55 is applied
Frankie’s Dessert
Frankie’s Tiramisu trio: classico, amaretti di saronno ed amarena (N)
Classic, amaretti and morello cherry tiramisu
Sfera al cioccolato, mousse di yogurt e crema di albicocche (N)
Chocolate sphere, yoghurt mousse and apricot cream
50
50 50
Millefoglie croccante, crema al mascarpone, gelato alla fragola
Puff pastry millefoglie, mascarpone cream and strawberry ice cream
50
Pannacotta alla vaniglia, terra di cioccolato, gelato al mango (N)
Vanilla pannacotta served with chocolate crumble and mango ice cream
50
Tortino di mele caldo, crema pasticcera alla cannella, yogurt e gelato alla vaniglia
(N)
Warm apple tart served with cinnamon pastry cream, fresh yoghurt and vanilla ice-cream
50
Cannoli Siciliani con zuppetta di agrumi e’ pistacchio (N)
Sicilian cannoli stuffed with ricotta cheese, citrus soup and pistachio crumble
50
Piatto di frutta di stagione con dressing all’arancio e zenzero
Fruit plate selection with orange and ginger dressing
50
Soufflè caldo al cioccolato, salsa di banana, gelato al caramello (N)
Warm bitter chocolate soufflé with banana sauce and caramel ice cream
50
Cooking time required 10-12 minutes
Selezione di formaggi D.O.P
Cheese selection with marmalade and crackers
(V) Vegetarian, (N) Contains nuts, (S) Shellfish, (A) Alcohol
All above prices are quoted in Dirham and include 10% service charge and 10% Municipality fees
For guests accompanying diners a minimum cover charge of Dh 55 is applied
75