Benvenuto
PIATTI SOCIALE
PASTA FATTA IN CASA
* Spaghetti cacio e pepe
Selection of artisanal cheeses
with house made accompaniments
Sociale 21/Grande 32
13
Pinot Bianco 2011 DOC, Cantina Bolzano,
Alto Adige 5/12
Daily crostini 10
Ask us about our suggested wine pairing!
Bucatini all’amatriciana
& house made guanciale 15
Rosso dell’ Umbria “Nispero” 2009 IGT, Azienda Agricola Adanti, Umbria 4/10
Arancini, mozzarella di bufala & ‘nduja
Rosso di Toscana “Solers” 2009 IGT,
Fattoria Le Bocce, Toscana 4/8
12
Heirloom tomato, buffalo mozzarella,
basil & aged balsamic vinegar 14
Dolcetto d’Alba 2011 DOC, Aurelio Settimo,
Piemonte 5/13
Trecce, sausage, artichokes & taleggio 18
Gutturnio “Fermo” 2011 DOC, Roberto Manara,
Emilia Romagna 5/13
* Carrot mezzaluna, walnut pesto & lovage
18
County Chardonnay 2010 VQA,
Norman Hardie, P.E.C 6/16
Grilled romaine, yogurt, grapes, anchovy,
parmigiano reggiano, pine nuts & croutons 14
Frascati Superiore 2010 DOC, Casale Marchese,
Lazio 4/10
Gnocchi, tomato,’nduja, stracciatella & basil
Primitivo di Manduria 2010 DOC,
Fuedi di San Gregorio, Puglia 5/12
Albacore tuna conserva, oranges,
pine nuts & black pepper 14
Ribolla Gialla “RjGialla” 2011 DOC,
La Tunella, Friuli-Venezia Giulia 5/12
Rigatoni, smoked tesa, chanterelles, corn
& pecorino pepato 17
Fiano di Avellino 2010 DOCG, Perugini e Campania,
Campania 4/11
Grilled short ribs & giardiniera 13
Bistro Red 2011 VQA, Hidden Bench,
Niagara 5/13
Linguine puttanesca 17
Friulano “Lusor” 2011 DOC, Forchir,
Fruili-Venezia-Giulia 4/10
Grilled pork sausage, stone-milled polenta,
saskatchewan chanterelles 16
Mongrana 2009 IGT, Querciabella,
Toscana 6/15
16
GRANDI PIATTI SOCIALE
Whole branzino, green onion & tomatoes
Santagostino Bianco “Baglio Loria” 2011 IGT,
Firriato, Sicilia 6/15
33
Grass fed pei 14 oz strip loin,
new potatoes & sour cream 34
Montepulciano D’Abruzzo “Marina Cvetic” 2007 DOC,
Masciarelli, Abruzzo 7/16
* Indicates meatless item. Please alert us of any allergies or dietary restrictions.
Taste | Glass | Quartino | Bottle SPARKLING
Taste | Glass | Quartino | Bottle T
G Q B
santagostino bianco
5 10 15 45
*nv hinterland “sussurra”, prince edward county [rielsing, vidal, muscat ottonel]
Bottled for us exclusively by Prince Edward County’s Hinterland
winery. “Sussurra” is our offering to everyday, spontaneous
celebration!
igt, firriato, sicilia
“baglio loria” 2011 T
G Q B
6
15 25 75
[catarratto, chardonnay]
vermentino 2012 igt, la spinetta , toscana
77
**verdicchio di matelica “cambrugiano” 72
greco di tufo 2010 docg, perugini e campania , campania
55
“marese” 2011 doc, 55
**falanghina del taburno “donnalaura” 2010 dop, 82
riserva 2009 docg, cantine belisario, le marche
nv prosecco brut doc , canti, veneto
lambrusco grasparossa di castelvetro
5
10 15 45
5
12 21 62
“cantolibero” 2010 doc, tenuta pederzana, emilia romagna
nv franciacorta brut docg, majolini,
lombardia
[chardonnay, pinot nero]
6
castel del monte
rivera , puglia
[bombino bianco]
16 27 80
masseria frattasi, campania
franciacorta brut
“electo” 2005 docg, majolini, 110
[chardonnay, pinot nero]
This is a serious vintage sparkling wine crafted from 80% Chardonnay
and 20% Pinot Noir. This big, broad, foamy wine opens with ripe
aromas of melon and peach, backed by a hint of almond skin and a
touch of zesty lemon rind. A very rare and fine wine.
lombardia
WHITES
northern italy
mantonico 2010 igt, statti, calabria
- The cool climate and mineral rich soils of
Piemonte and Friuli produce clean, refined white wines brimming
with elegance and finesse.
Taste | Glass | Quartino | Bottle T G
Q B
“le bine” 2011 doc, 5 13 22 65
giuseppe campagnola , veneto [garganega, trebbiano]
soave classico
“lusor” 2011 doc, forchir, 4
10 18 52
“rjgialla” 2011 doc, la tunella , friuli-venezia giulia
5
12 21 62
friulano
fruili-venezia-giulia
gewurztraminer 2009 doc , cantina bolzano, alto adige
62
68
gavi di gavi 2012 docg, fontanafredda , piemonte
62
roero arneis 2012 docg, bruno giacosa , piemonte
95
& southern italy - The volcanic soils of Campania
produce an array of unique white wines all with distinctive character,
while Le Marche’s sea sprayed grapes give way to inimitable aromatics.
Take a mouth watering trip along the coast.
Taste | Glass | Quartino | Bottle T
G Q B
**falerio dei colli ascolani 2012 doc, 4
8
saladini-pilastri, le marche
14 42
guardavalle 2011 igt, santa verene , calabria
68
LOCAL WINES
Local wine makers cultivate classic white grapes with a
domestic flair that shouldn’t be missed. Fantastic wine is being made
right here in our own backyard.
whites -
Taste | Glass | Quartino | Bottle T G Q B
2010 doc, 4
10 18 52
[malvasia, trebbiano, bellone]
fiano di avellino 2010 docg,
perugini e campania , campania
gewurztraminer 2012 vqa ,
county chardonnay 2010 vqa ,
norman hardie , prince edward county
4
11 19
* indicates organic/biodynamic wines
** indicates wines exclusive to Enoteca Sociale/Pizzeria Libretto
55
4 10 17 51
5
12 21 62
6 16 27 80
reds - Let our home grown talent impress you with these beautifully
made reds, each a unique expression that will make you proud of
your heritage.
Taste | Glass | Quartino | Bottle T G
baco noir reserve 2010 vqa ,
5
henry of phelham, niagara
Q B
12 20 58
**bistro red 2011 vqa, hidden bench,
5 13 23 67
niagara [cabernert franc, merlot, cabernet sauvignon, malbec]
county pinot noir 2010 vqa ,
norman hardie , prince edward county
[pecorino, passerina, trebbiano abbruzzese]
casale marchese , lazio
57
organized crime , niagara peninsula
pinot bianco 2011 doc , cantina bolzano, alto adige
frascati superiore
riesling 2011 vqa , solid ground, niagara
ribolla gialla
central
This wonderful Falanghina made by Masseria Frattasi is made from 45
to 120 year old vines located on volcanic soil. The grapes are harvested
in December when the bunches are over mature and are threatened
by the noble rot which makes the juice even more concentrated.
This full-bodied beauty displays a bouquet of yellow plum, pear and
sunflower and a hint of vanilla and honey given from the 8 month
aging in barriques.
6
16 27 80
RED ENOMATIC SELECTION
the enomatic -
State of the art Italian designed wine serving system
that ensures each glass is protected from oxidation, in impeccable
condition, and at the optimal temperature.
Taste | Glass | Quartino | Bottle T G
Q B
barolo 2008 docg, giacomo fenocchio,
10 25 43 127
[nebbiolo]
This stylish young Nebbiolo from Fenocchio has gorgeous spiced
cherry and dried leaf notes rising out of the glass. The palate is dry
with bright, juicy fruit on the attack that darkens slightly, showing a
more serious side to it. This begs for rich food or animal fat to show its
real potential. Delicious.
piemonte
7
“capitel de roari” 2009 doc, luighi righetti,
amarone della valpolicella
18 30 90
veneto [corvina, rondinella, molinara]
Since 1909, when Angelo Righetti first earned a reputation as an
outstanding winemaker, the family has focused on producing quality
wines of distinction. Intense aromas of concentrated ripe black cherry,
dark berries, currants, dried fruit, smoke and chocolate. Mocha,
leather, old oak, licorice and forest floor on the long lingering finish.
Full-bodied, potent and persistent velvety finish. Become “one” with
this meditation wine. Zen Master not included!
capo di stato 2007 igt, loredan
11
gasparini, veneto
27 45 133
[cabernet sauvignon, merlot, cabernet franc, malbec]
A Bordeaux-style blend created in the 60s, this polished, elegant wine
was served at Italian state dinners (where it was thought to be St.
Emilion by Charles DeGaulle). It was subsequently renamed ‘Capo di
Stato’ or Head of State.
ROSATI
Taste | Glass | Quartino | Bottle rosato toscana
T G Q B
“dogajolo” 2012 igt, carpineto, toscana
4
cerasuolo d’abruzzo 2011 dop, nicola di sipio,
abruzzo
9
16 47
[sangiovese, canaiolo]
[montepulciano]
60
REDS
northern italy - The deservedly famous wines of Barolo and
Valpolicella have paved the way from Northern Italy to our shores,
allowing many otherwise local and obscure gems to reach us. Be
dazzled by a funky mountain red you’ve never heard of before.
Taste | Glass | Quartino | Bottle T G Q B
dolcetto d’alba 2011 doc , aurelio
5
13 22 65
7
16 28 82
5
11 19 57
settimo, piemonte
langhe nebbiolo
vietti, piemonte
“perbacco” 2010 doc, pinot nero 2011 doc , la tunella ,
friuli-venezia giulia
68
teroldego rotaliano 2009 doc , villa
68
[ franconia, pinot nero]
In 1881, the Jermann family left Austria for Italy, bringing a dirty
little secret: illegal Blaufrankisch vines. 130 years later, mixed with
10% Pinot grapes and French oak, it doesn’t seem like such a bad idea.
Juicy, earthy, funky, sexy.
barbera d’ alba
70
perlato del bosco 2010 igt,
pelaverga
blau
& blau 2010 igt, jermann, friuli tua rita , toscana
8
20 33 99
10 26 43 128
[sangiovese,cabernet]
Emblematic of the ‘new Tuscany’, Tua Rita’s wines have twice been
awarded the rare honour of 100 points from critic Robert Parker. Big,
rich and showy - sort of like Donald Trump but with way better hair.
sagrantino di montefalco 2006 docg,
azienda agricola adanti, umbria
10 25 42 125
Despite being Umbria’s most noble indigenous red grape, there are
only about 250 acres of Sagrantino in the world, mostly in Montefalco.
Known historically as a dark, brooding wine, modern winemaking has
helped polish and refine this rustic county cousin. Savoury aromas of
sundried tomato, meat and black olive frame juicy, dense black berry
fruit and zout licorice flavours.
aglianico del vulture
“bauccio” 2007 7
doc , cantine madonna delle grazie , basilicata
18 30 90
Aglianico del Vulture is considered as one of the greatest wines of
Italy and has even been dubbed the “Barolo of the South”. This classic
Aglianico, whose grapes are hand picked in the best vintages is rich,
powerful and yet very elegant. Aged for 12 months in new French
tonneau, this stunning wine displays wild cherry fruits mingled with
mineral fresh acidity that gives this wine all its elegance despite the
heat of the harvest in southern Italy.
perricone
“ribeca” 2008, igt, firriato, sicilia
10 24
41 122
All of our wines are unique to be sure, but this Sicilian red is really
far out. Based on the local grape variety Perricone, this wine is
unabashedly behemoth. It’s got a dark and woodsy personality with
notes of prune, cloves, ginger & juniper and still manages to beam
pure Mediterranean sun.
lagrein 2011 doc , elena walch, alto adige
corniole , alto adige
“la bettola” 2009 doc, erbaluna , piemonte
barbaresco 2006 docg, patrizi, piemonte
80
di verduno, piemonte
“basadone” 2010 doc, castello 74
valtellina superiore
“crespino” 2006 docg, aldo 90
rainoldi, lombardia
ruc di gnoc
[nebbiolo]
2008 doc, majolini, lombardia 74
[merlot, cabernet sauvignon, barbera, nebbiolo]
veronese rosso “atesio” appassimento 2010 igt,
54
*valpolicella classico 2011 doc, ca’ del monte, [corvina, rondinella, molinara]
57
ripasso della valpolicella 2009 doc ,
80
133
le arche , veneto
[corvina, rondinella]
veneto
musella , veneto
[corvina, rondinella, barbera]
capo di stato 2007 igt, loredan gasparini,
veneto
[cabernet sauvignon, merlot, cabernet franc, malbec]
schioppettino 2010 doc colli orientali del friuli,
villa rubini, friuli-venezia giulia
64
central italy - Tasty wine is plentiful within the rolling hills of
central Italy. Sangiovese is a major player here with many incarnations,
and when partnered up with other grapes, great wines are often born.
Enjoy the abundant treasures of this gorgeous region.
southern italy - Hot, intense and diverse, Southern Italy
is brimming with reds in every imaginable style, which is no
coincidence considering the abundance of unique grapes growing
here. Regal, rustic and sly red wines rule this part of the land.
Taste | Glass | Quartino | Bottle T G Q B
Taste | Glass | Quartino | Bottle 4
montepulciano d’abruzzo
rosso di toscana
“solers” 2009 igt, fattoria le bocce , toscana
gutturnio
8
14 42
[sangiovese, merlot]
“fermo” 2011 doc, roberto manara , emilia romagna
5 13 22 64
[barbera, bonarda]
**mongrana 2009 igt, querciabella, toscana 6 15 25 74
[sangiovese, merlot, cabernet sauvignon]
rosso dell’ umbria
“nispero” 2009 igt, azienda agricola adanti, umbria
4 10 18 52
[sangiovese, merlot, barbera]
barbera 2010 doc , mont’ arquato, emilia romagna
barbarossa
51
“il dosso” 2008 igt, fattoria 87
paradiso, emilia romagna
rosso di toscana
64
“poggio ai ginepri” 2009 doc,
67
tenuta argentiera , toscana
morellino di scansano
di magliano, toscana
[cabernet, syrah, merlot]
vigneti del vulture , basilicata
primitivo di manduria 2010 doc ,
fuedi di san gregorio, puglia
salento rosso
“la nova” 2010 igt, tenute mater domini, puglia
montepulciano d’ abruzzo
5
11 19 57
5
12 21 62
4
10 18
“heba” 2009 docg, fattoria
“murelle” salice salentino riserva 2009 dop, taurino, puglia
52
“ vigna pedale” riserva 70
**salento rosso “le vigne rare” 2009 igt, pirro varone , puglia [grisola]
76
“liber pater” 2008 doc, cantine vincenzo
58
2009 igt, terre di balbia, calabria 68
castel del monte rosso
ciro
balbium
[gaglioppo]
[magliocco canino, sangiovese]
69
70
[sangiovese- prugnolo gentile clone]
marche rosso 2008 igt, fontezoppa , le marche
51
nero d’ avola
“niria” 2010 igt, cantine pepi, sicilia 64
“costera” 2010 doc, 61
“is solinas” 2009 igt, argiolas, 75
cannonau di sardegna
argiolas, sardegna
isola dei nuraghi
sardegna
[sangiovese, cabernet sauvignon, merlot]
[carignano, bovale sardo]
rosso conero 2009 doc , piancarda , le marche
60
[montepulciano] montefalco rosso “arquata” 2008 doc , azienda
agricola adanti, umbria
sauvignon, merlot]
[sangiovese, sagrantino, barbera, cabernet
40
68
[sangiovese]
vino nobile di montepulciano 2010 docg, gattavecchi,
52
[negroamaro, syrah]
2011 doc, cantina miglianico, abruzzo
ippolito, calabria
[sangiovese-morellino clone, syrah]
rosso di montalcino 2010 doc , argiano,
toscana
“pipoli” 2010 doc, aglianico del vulture
2008 doc, torrevento, puglia [nero di troia]
[prugnolo gentile, canaiolo, merlot]
toscana
62
[tereldego, syrah]
rosso di montepulciano doc 2011, salcheto, toscana
bolgheri rosso
“marina cvetic” 7 16 28 82
2008 doc, masciarelli, abruzzo
[negroamaro, marsigliana nera]
“la cattura” 2010 igt, poggio al casone , toscana
T G Q B
70
* indicates organic/biodynamic wines
** indicates wines exclusive to Enoteca Sociale/Pizzeria Libretto
Grape variety listed in [brackets] when not clearly indicated in the wine title.