PRODUCT TECHNICAL DATA SHEET
Rev. 01 of 9th October 2014
PRODUCT NAME
PRODUCT DESCRIPTION
MAMMA MUCCA LACTOSE-­‐FREE STRACCHINO 200 g block
Fresh and tasty cheese without “lactose” since the production process involves the decomposition of this
disaccharide into its components such as galactose and glucose. This feature makes this cheese suitable for those intolerant to lactose.
SALES BRAND
NOMINAL WEIGHT
SHAPE
Maturation SHELF LIFE
HOW TO USE
STORAGE TEMPERATURE
STORAGE
INGREDIENTS
ORIGIN OF INGREDIENTS:
ALLERGENS
SENSORY PROFILE
Carioni
Rind
Absent
Pulp
White, soft and homogeneous
Consistency
Soft
Taste
Fresh and typical of milk.
200 g sold at a fixed weight
Packaged in a Protective atmosphere in a heat-­‐sealed tray
none
18 days from packaging
Ready to eat
Store at a temperature between 0°C and +4°C
Once opened keep in fridge and eat within 3 days
Lactose-­‐free milk, salt, rennet and probiotics. No added preservatives.
Italian milk produced exclusively on our farm Milk
NUTRITIONAL PROFILE
(typical values per 100 g of product)
Energy value
215 Kcal / 892 kJ
Lactose
< 0.1 g
Fat
16.7 g
Galactose
1.4 g
of which saturated fatty acids
10.7 g
Glucose
1.4 g
Carbohydrates
2.8 g
Protein
13.2 g
of which sugars
2.8 g
Dietary fibre
0 g
Salt
1.0 g
MICROBIOLOGICAL PROFILE
Escherichia coli
< 100 UFC/g Coagulase-­‐positive staphylococci
< 10 UFC/g
Listeria monocytogenes
Absent in 25
Salmonella spp
Absent in 25 g
SECONDARY PACKAGING
Type B open box
Box dimensions (l x L x h) cm
39 x 21 x 8 Number of pieces per package
8
PALLETS
Dimensions (cm)
120 x 80
Boxes per layer
10
Layers per pallet
10
Carioni Food & Health Srl
Via Desgioi n. 5 – 26017 Trescore Cremasco (CR) P. IVA/C.F. 01615070198
Tel. +39 388 4498562 [email protected]
www.carionifood.com